steak_sauce
Steak Sauce
- Demi-Glace 1 tbs.
- Water 1.5 ounces
- Butter 1.5 tbs.
- Thyme 1 sprig
- Garlic 1 clove
Heat gently in a pot and whisk
steak_sauce.txt · Last modified: (external edit)
Heat gently in a pot and whisk