spinach_salad
Table of Contents
Dressing for Spinach Salad
Ingredients
- 7.5 ounces olive oil
- 7.5 ounces red wine vinegar
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 0.8 grams xanthan gum
- kosher salt and freshly ground black pepper – to taste
Instructions
- Combine all ingredients in a blender.
- Add xanthan gum while spinning.
- Shelf stable.
spinach_salad.txt · Last modified: (external edit)