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gartners_marinade_-_knock_off [2024/08/15 20:03]
jforbes [Marinade recipe should be shelf-stable.]
gartners_marinade_-_knock_off [2024/09/30 02:33] (current)
jforbes [Ingredients]
Line 3: Line 3:
 ===== Ingredients ===== ===== Ingredients =====
  
-  * Canola Oil: 55% of 1800g = 990g +  * Canola Oil: 990g - 55% 
-  * Worcestershire Sauce: 20% of 1800g = 360g +  * Worcestershire Sauce: 360g - 20% 
-  * McCormick Unseasoned Meat Tenderizer: 14.7% of 1800g = 265.8g +  * McCormick Unseasoned Meat Tenderizer: 265.8g - 14.7% 
-  * Ribotide: 0.3of 1800g = 5.4g +  * MSG: 9g - 0.5% 
-  * Xanthan Gum0.5of 1800g = 9g+  * Xanthan Gum9g - 0.5% 
 +  * Ribotide: 5.4g - 0.3% 
 + 
 +^ Ingredient                            | **Qty** ^            | 
 +| Canola Oil                            |  1,314  |  g  |  73%   | 
 +| Worcestershire Sauce                  |  486    |  g  |  27%   | 
 +| McCormick Unseasoned Meat Tenderizer  |   36    |  g  |   2%   | 
 +| MSG                                    9      |  g  |  0.05% | 
 +Xanthan Gum                           |  5      g  |  0.23
 +| Ribotide                              |  6      |  g  |  0.33% | 
 +| Total                                 | 1,800    g  | 100%   | 
 + 
  
 ==== Spices: ==== ==== Spices: ====
gartners_marinade_-_knock_off.1723766637.txt.gz · Last modified: 2024/08/15 20:03 by jforbes