This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision Next revision | Previous revision | ||
|
gartners_marinade_-_knock_off [2024/08/15 20:03] jforbes [Marinade recipe should be shelf-stable.] |
gartners_marinade_-_knock_off [2024/09/30 02:33] (current) jforbes [Ingredients] |
||
|---|---|---|---|
| Line 3: | Line 3: | ||
| ===== Ingredients ===== | ===== Ingredients ===== | ||
| - | * Canola Oil: 55% of 1800g = 990g | + | * Canola Oil: 990g - 55% |
| - | * Worcestershire Sauce: 20% of 1800g = 360g | + | * Worcestershire Sauce: |
| - | * McCormick Unseasoned Meat Tenderizer: 14.7% of 1800g = 265.8g | + | * McCormick Unseasoned Meat Tenderizer: |
| - | * Ribotide: 0.3% of 1800g = 5.4g | + | * MSG: 9g - 0.5% |
| - | * Xanthan Gum: 0.5% of 1800g = 9g | + | * Xanthan Gum: 9g - 0.5% |
| + | * Ribotide: | ||
| + | |||
| + | ^ Ingredient | ||
| + | | Canola Oil | 1,314 | g | 73% | | ||
| + | | Worcestershire Sauce | 486 | g | 27% | | ||
| + | | McCormick Unseasoned Meat Tenderizer | ||
| + | | MSG | ||
| + | | Xanthan Gum | 5 | ||
| + | | Ribotide | ||
| + | | Total | 1,800 | ||
| + | |||
| ==== Spices: ==== | ==== Spices: ==== | ||