lime_gel
Lime Gel
- 150 grams lime juice
- 80 grams water
- 80 grams sugar
- 20 grams ginger syrup
- 8 grams agar powder
- Pour the lime juice into a saucepan and also add the water, the sugar, the ginger syrup and the agar powder.
- Mix this and then bring it to a boil for 2 minutes.
- Once boiled pour it in an oven dish and let it cool down completely in your fridge.
- After that transfer it in a blender and spin it till it’s you have a smooth gel.
lime_gel.txt · Last modified: (external edit)