basic_rub
Basic Meat Rub #1
- 1/2 cup Smoked Paprika
- 1 1/2 tbl. Cayenne Pepper
- 5 tbl. Ground Black Pepper
- 6 tbl. Garlic Powder
- 3 tbl. Onion Powder
- 6 tbl. Kosher Salt
- 2 1/2 tbl. Dried Oregano
- 2 1/2 tbl. Dried Thyme
basic_rub.txt · Last modified: (external edit)