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espresso_chocolate_ganache

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espresso_chocolate_ganache [2023/12/22 02:53]
jforbes
espresso_chocolate_ganache [2026/08/13 19:44] (current)
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   * 250 g semi-sweet chocolate, finely chopped   * 250 g semi-sweet chocolate, finely chopped
-  * 125g heavy cream+  * 125 g heavy cream
   * 1 teaspoons espresso powder   * 1 teaspoons espresso powder
   * 3 Tablespoons unsalted butter, cut into small cubes and at room temperature   * 3 Tablespoons unsalted butter, cut into small cubes and at room temperature
espresso_chocolate_ganache.1703213588.txt.gz ยท Last modified: 2026/08/13 19:44 (external edit)