SV Solstice Recipes

adobo

Anonymous (anonymous@undisclosed.example.com) — 2022-04-18T20:05:46+00:00

Pork Adobo Ingredients * 2 1⁄2 lb. boneless pork shoulder, cut into 2″ pieces * 1⁄2 cup palm vinegar * 3 tbsp. soy sauce * 1 tsp. whole black peppercorns, crushed * 12 cloves garlic, peeled and crushed * 1 bay leaf * 2 tbsp. lard or canola oil

adobo_2

Anonymous (anonymous@undisclosed.example.com) — 2024-03-26T20:26:51+00:00

Pork Rib Adobo Ingredients * 1/2 cup Light soy sauce * 1/2 cup Rice vinegar * 1/2 cup Rice wine * 1 Tbs.Fish sauce * 3 Tbs. Brown sugar * 1/3 cup Chopped garlic (approximately 18 to 20 cloves) * 4 Bay leaves * 1/4 tsp. black pepper

adobo_spice_blend

Anonymous (anonymous@undisclosed.example.com) — 2023-01-01T16:29:17+00:00

Adobo - Puerto Rico Spice Blend Ingredients * 1/4 cup garlic powder * 1/4 cup salt * 1 tbs oregano * 1 tbs ground black pepper * 1 tsp cumin * 1/2 tsp turmeric

agar_citrus_mold

Anonymous (anonymous@undisclosed.example.com) — 2024-10-27T15:14:34+00:00

Agar Agar Fruits Jelly 400ml water 2 teaspoon agar agar powder 40g fine sugar Fruits: Clementine, mangoes, strawberry, kiwi, grapes Second layer: 200ml orange juice 1 teaspoon agar agar powder 30g fine sugar Plastic mould: 16cm in diameter x 7.5cm height First layer: Fruits layer Second layer: Orange juice layer Tips: Stir agar agar powder and cold water (or room temperature) until dissolved before you put it on the heat. Do the same for the orange juice too. The reason why is if you stir…

al_pastor

Anonymous (anonymous@undisclosed.example.com) — 2024-08-30T14:36:41+00:00

Al Pastor Combine in a blender and make it smooth. About 10 minutes. * 3 cloves garlic * 2–3 chipotle peppers, from a can packed in adobo sauce * 1/2 cup orange juice * 1 tablespoon apple cider vinegar * 2 tablespoons brown sugar (or honey, or agave)

alfredo_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-07-10T12:06:38+00:00

Alfredo Sauce Ingredients * 1/4 Cup Butter * 3/4 Cups Heavy Whipping Cream * 1 Teaspoons Garlic Minced * 1/4 Teaspoon Italian Seasoning * 1/4 Teaspoon Salt * 1/8 Teaspoon Pepper * 3 1/4 ounces Freshly Grated Parmesan Cheese Instructions

almonds_moroccan_spice

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Moroccan Spiced Almonds Ingredients * 1/3 cup brown sugar * 2 tablespoons ground cumin * 1 tablespoon ground coriander * 1 tablespoon ground cinnamon * 1/2 teaspoon ground ginger * 1/2 teaspoon smoked paprika * 1/4 teaspoon cayenne pepper

any_fruit_mousse

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T12:29:10+00:00

Any Fruit Mousse Ingredients * 400 g frozen fruit, thawed (keep juices) * 2 cups (500 mL) whipping cream * 1 tsp (5 mL) vanilla extract * 1 Tbsp (1 pkg/7 g) unflavoured gelatin powder * 4 large egg yolks * 1 large egg * 2/3 cup (140 g) granulated sugar

appetizer

Anonymous (anonymous@undisclosed.example.com) — 2022-09-22T16:16:13+00:00

Appetizers * Caramelized Onion and Shallot Dip * Cranberry-Pecan Cheese Ball * Deviled Eggs * Humus * Smoked Salmon 7-Layer Dip

arugula-fennel_salad

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Arugula-Fennel Salad Ingredients * 1 1/2 oz. extra-virgin olive oil * 1/4 tsp. salt * 1/2 tsp. lemon zest * 1 oz. fresh lemon juice * 3 cups arugula * 1 small fennel bulbs, cored and thinly sliced * 1/4 cup toasted pine nuts * 15 grape tomatoes, halved

asian_cucumber

Anonymous (anonymous@undisclosed.example.com) — 2024-06-30T14:45:47+00:00

INGREDIENTS * 1 1/2 pounds Turkish, Persian or English cucumbers (about 5 cups sliced) * 1/2 teaspoon salt * 4–5 scallions, finely sliced * 1 teaspoon ginger, grated * 1 clove garlic, finely minced * 1/4 cup rice vinegar * 1 tablespoon soy sauce, Bragg’s Liquid Amino Acid or Coconut amino acid.

au_gratin_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2023-04-01T19:46:10+00:00

au Gratin Potatoes Ingredients * 2 tbsp. butter, softened * 4 whole russet potatoes, scrubbed clean * 1 1/2 c. heavy cream * 1/2 c. whole milk * 2 tbsp. flour * 4 cloves garlic, finely minced * 1 tsp. salt * freshly ground pepper, to taste

avocado_crema

Anonymous (anonymous@undisclosed.example.com) — 2024-08-30T14:34:28+00:00

Avocado Crema Ingredients * 1/2 cup fresh cilantro * 1/4 cup Mexican cream or sour cream * 1 avocado, chopped * 1 lime, zested and juiced * Kosher salt and freshly ground black pepper Instructions Put the cilantro, Mexican cream, avocado and lime zest and juice in a food processor and run until smooth. Season with salt and pepper. Cover with plastic wrap pressed on top until serving, to keep the avocado from browning.

baby_back_ribs_oven_roasted

Anonymous (anonymous@undisclosed.example.com) — 2023-12-07T18:18:41+00:00

Baby Back Ribs Oven Roasted INGREDIENTS * slab of baby back ribs 2 to 2-1/2 lbs * 1/4 - 1/3 cup BBQ sauce For the spice rub: * 2 teaspoons salt * 1 teaspoon black pepper * 1 teaspoon garlic powder * 1/2 teaspoon onion powder * 1/2 teaspoon cumin

baked_chicken_curry

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Baked Chicken Curry Ingredient Qty. unit Process Chicken 2 1/2 lbs. Cut chicken into parts.

baked_mustard-crusted_salmon_with_asparagus_and_tarragon

Anonymous (anonymous@undisclosed.example.com) — 2022-02-15T19:31:15+00:00

Baked Mustard-Crusted Salmon with Asparagus and Tarragon (from Epicurious, by Rhoda Boone) Active Time – 8 minutes Total Time – 22 minutes 4 servings Gently baking salmon in a low-temperature oven ensures a moist and succulent fillet and only takes about 15 minutes. The asparagus cooks on the same baking sheet, making clean-up a breeze.

baking

Anonymous (anonymous@undisclosed.example.com) — 2023-12-06T02:24:09+00:00

Baking * Breads * Cakes * Cookies * Crackers

basic_rub

Anonymous (anonymous@undisclosed.example.com) — 2022-02-06T15:06:12+00:00

Basic Meat Rub #1 * 1/2 cup Smoked Paprika * 1 1/2 tbl. Cayenne Pepper * 5 tbl. Ground Black Pepper * 6 tbl. Garlic Powder * 3 tbl. Onion Powder * 6 tbl. Kosher Salt * 2 1/2 tbl. Dried Oregano * 2 1/2 tbl. Dried Thyme

basic_rub_no._2

Anonymous (anonymous@undisclosed.example.com) — 2023-08-09T23:30:40+00:00

Spice Rub: * 1/2 cup brown sugar * 1/2 cup white sugar * 6 tbsp paprika * 2 tsp ground ginger * 2 tbsp onion powder * 1 tbsp garlic powder * 1 1/2 tbsp kosher salt (I used rosemary salt) * 1 tbsp chipotle powder * 1 tbsp ground mustard

bbq_rotisserie_chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-04-20T14:42:48+00:00

BBQ Rotisserie Chicken * Pre-heat your BBQ to 350°. * Place the chicken on the rotisserie according to your individual rotisserie gear. * Cook the chicken for 60-90 minutes on the rotisserie until the internal temperature reaches 185° when taken in the thigh with a meat thermometer.

bbq_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

BBQ Sauce Ingredient volume unit Process Beef Stock 48 oz Combine and slowly simmer over low heat stirring occasionally. Tomato Paste

bearnaise_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Béarnaise Sauce Ingredients * 1/4 cup white wine vinegar * 1/2 cup dry white wine * 3 sprigs tarragon, leaves finely minced, stems reserved separately * 3 sprigs chervil, leaves finely minced, stems reserved separately (optional; if not using add an extra sprig of tarragon)

bechamel

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Béchamel Ingredients Measurement in ounces Milk or Stock Flour Fat 4 0.25 0.17 8 0.5 0.33 16 1 0.67 32 2 1.3 Measurement in grams Milk or Stock Flour Fat 112

beef

Anonymous (anonymous@undisclosed.example.com) — 2026-04-05T20:37:31+00:00

Beef * Bolognese * Brisket - Braised for Tacos * Brisket - Oven Roasted * Brisket - Braised with Sauce * Brisket - Passover * Chile with Chuck Steak and Pinto Beans * Flank Steak * French Chateaubriand * Ginger Beef * Meatloaf * Mongolian Beef * Pot Roast * Ragu - Hamburger * Steak Diane * Salisbury Steak * Shanks Braised in Red Wine * Short Ribs - Boneless * Stew * Beef Stroganoff * Swedish Meatballs Methods * Pan-Seared Steak and Oven-Finished * …

beef_marinade

Anonymous (anonymous@undisclosed.example.com) — 2023-12-10T03:21:28+00:00

Beef Marinade #1 Ingredients * 2 tablespoons balsamic vinegar * ½ cup soy sauce * 2 tablespoons Worcestershire sauce * 2 tablespoons olive oil * 1 tablespoon lemon juice freshly squeezed * 1 teaspoon garlic powder * 2 tablespoon brown sugar

beef_marinade_number_2

Anonymous (anonymous@undisclosed.example.com) — 2023-12-16T14:20:22+00:00

Beef Marinade #2 * 2 ounces vegetable oil * 1/3 cup Bragg Amino Acids * 2 ounces red wine vinegar * 2 tablespoons fresh lemon juice * 1 1/2 tablespoons Worcestershire sauce * 1 tablespoon Dijon mustard * 2 cloves garlic, minced * 1/2 teaspoon ground black pepper

beef_marinade_number_3

Anonymous (anonymous@undisclosed.example.com) — 2023-12-16T14:16:14+00:00

Beef Marinade number 3 * 1/2 cup orange juice * 1/2 cup Bragg Amino Acids * 1/4 cup rice vinegar * 5 minced garlic cloves - minced

beef_marinade_number_4

Anonymous (anonymous@undisclosed.example.com) — 2024-02-10T15:04:54+00:00

Beef Marinade #4 Ingredients * 1/2 cup soy sauce * 1/4 cup olive oil * 2 tablespoons white vinegar or use apple cider vinegar * 2 tablespoons Worcestershire sauce * 1 tablespoon honey or use brown sugar * 1 tablespoon spicy brown mustard or use Dijon mustard

beef_stock

Anonymous (anonymous@undisclosed.example.com) — 2026-01-29T10:40:50+00:00

10-lb Beef Shank & Bones – Roasted Brown Stock Base Target Ratio (Ideal for Demi Later) * 6 lb beef shank (cross-cut, osso buco style) * 4 lb beef bones (knuckle / joint bones preferred; minimal marrow) Ingredients Meat & Bones * 6 lb beef shank

beurre_blanc

Anonymous (anonymous@undisclosed.example.com) — 2023-07-01T01:21:51+00:00

Beurre Blanc Ingredients * 2 ounces dry white wine * 2 ounces white-wine vinegar * 2 tablespoons finely chopped shallot * 1/3 cup heavy cream * 1/4 teaspoon salt * 1/8 teaspoon white pepper, or to taste * 2 sticks (1 cup) unsalted butter, cut into tablespoon-size pieces and chilled

blue_cheese_no._2

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Blue Cheese #2 Ingredient Qty. unit Process Blue Cheese 12 oz. Milk 1/3 cup Mayonnaise 30 oz. Buttermilk Powder

blueberry_compote

Anonymous (anonymous@undisclosed.example.com) — 2023-05-18T19:06:37+00:00

Blueberry Compote Ingredients * 2 cups frozen blueberries * 3 tablespoons water * 1/4 cup sugar * 2 teaspoons lemon juice Directions * Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. * Cook over a medium heat for about 10 minutes.

bolognese

Anonymous (anonymous@undisclosed.example.com) — 2026-03-15T13:07:46+00:00

Heston Blumenthals Perfect Spaghetti Bolognese Makes 3 liters of sauce 15 servings at 200 ml per serving Ingredients For the Sauce Base * 1 Star Anise * 125 ml extra virgin olive oil * 2 Large Onions (about 450 g) finely sliced * 2 Large Cloves of Garlic

bourbon_cranberry_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Bourbon Cranberry Sauce Makes about 3 cups Ingredients * 1 pound (about 4 cups) cranberries * 2 cups sugar * 1/4 teaspoon ground cinnamon * 1/4 cup bourbon Procedure * Preheat oven to 350º * Combine first three ingredients in 9×13-inch baking dish.

bread

Anonymous (anonymous@undisclosed.example.com) — 2024-06-29T18:53:16+00:00

Breads * Cornbread * Cornbread fancy * English Muffins * Focaccia * Focaccia2 * Pain de Mie * Pain de Mie 2 * Pumpkin Bread * Pizza Dough * Sourdough Starter * Sourdough Bread * Sourdough Bread NY Times * Whole Wheat Bread

breakfast_sausage

Anonymous (anonymous@undisclosed.example.com) — 2023-11-25T19:35:22+00:00

Breakfast Sausage Ingredients * 2 lbs ground pork * 2 teaspoon salt * 1/2 teaspoon Garlic Salt * 1 teaspoon dried parsley * 1 1/2 teaspoon ground sage * 1/2 teaspoon fresh coarse ground black pepper * 1/2 teaspoon dried thyme * 1/2 teaspoon crushed red pepper flakes

brine_chicken_for_roasting

Anonymous (anonymous@undisclosed.example.com) — 2022-04-24T03:28:42+00:00

Brine Chicken for Roasting Wet Brine

brisket_-_braised_for_tacos

Anonymous (anonymous@undisclosed.example.com) — 2023-12-12T12:50:35+00:00

Braised Brisket for Tacos Ingredients Rub * 1 tablespoons chili powder * 2 teaspoons ground cumin * 2 teaspoons smoked paprika * 2 teaspoons Kosher salt * 1 teaspoon freshly ground pepper Braise * 4 pounds beef brisket * 1 tablespoon vegetable oil

brisket_-_braised_with_sauce

Anonymous (anonymous@undisclosed.example.com) — 2024-01-13T19:18:55+00:00

Braised Brisket with Sauce Ingredients * One 5 pound brisket * 8 garlic cloves cut lengthwise into 4 pieces * Kosher salt * 1 quart beef stock * 2 Sweet onions thinly sliced * 1 cup ketchup * ¼ cup brown sugar * 1 teaspoon paprika

brisket_-_oven_roasted

Anonymous (anonymous@undisclosed.example.com) — 2022-09-13T11:04:53+00:00

Oven Roasted Brisket * The night before rub the brisket with a 50/50 mix of ground black pepper and kosher salt. * Preheat oven to 300° and place a rack inside the large roasting pan. Lay a couple of sheets of foil that are long enough to loosely cover the brisket, crisscross, on top of the rack.

brisket_-_passover

Anonymous (anonymous@undisclosed.example.com) — 2024-03-20T15:45:40+00:00

Passover Brisket Ingredients * First Cut (flat cut) of brisket * 4 medium carrots * 4 stalks celery * 4 medium onions * 4 cloves garlic * Sprigs of thyme * 1/4 cup light brown sugar * 2 Tbsp tomato paste * 2 Tbsp flour (if you want to stay Kosher, substitute potato starch)

broccoli_cheddar

Anonymous (anonymous@undisclosed.example.com) — 2022-05-03T22:46:54+00:00

Broccoli Cheddar Ingredients * 1/4 cup melted butter * 1/2 medium chopped onion * 1/4 cup flour * 2 cups half-and-half cream * 2 cups chicken stock or broth * 1/2 lb broccoli, (about 3 cups), chopped into bite size pieces * 1 cup carrot, julienne

buffalo_chicken_wing

Anonymous (anonymous@undisclosed.example.com) — 2023-02-12T15:58:16+00:00

Buffalo Wings Glaze Ingredients * 2/3 cup Frank's Louisiana hot sauce * 1 stick (1/2 cup) cold unsalted butter * 1 1/2 tablespoons white vinegar * 1/4 teaspoon Worcestershire sauce * 1/2 teaspoon Tabasco sauce or other hot sauce (like the Sriracha I used)

butter_chicken

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Butter Chicken Ingredient Qty. unit Process lemon juice 2 tbsp. Marinade - Combine all ingredients in bowl garam masala 2 tsp. cumin 1 tbsp.

butternut_squash_soup

Anonymous (anonymous@undisclosed.example.com) — 2024-11-11T02:28:06+00:00

Butternut Squash Soup Ingredients * 1 (2 1/2–pound; 1kg) butternut squash, peeled, seeded, and cut into 1-inch cubes * 1 large (8-ounce; 215g) carrot, peeled and cut into 1-inch chunks * 2 tablespoons (30ml) extra-virgin olive oil * 2 tablespoons (100g) unsalted butter

cakes

Anonymous (anonymous@undisclosed.example.com) — 2024-06-26T23:12:21+00:00

Cakes * Carrot Cake * Chocolate Cake * Chocolate Guinness Cake * Chocolate Sponge Cake * gâteau Breton * Lemon-Spice Visiting Cake * Pear Upside Down Cake * Vanilla Cake Fillings * Coconut Filling for German Chocolate Cake * Raspberry Cake Filling

calabacines_rellenos_de_carne_zucchini_stuffed_with_ground_meats

Anonymous (anonymous@undisclosed.example.com) — 2022-01-13T17:00:17+00:00

Calabacines Rellenos de Carne / Zucchini Stuffed with Ground Meats Two things stood out for me when I read about this dish in The Cuisines of Spain. First, there are no peppers or pimentón. It seems to me if you use olive oil and a mild red pepper, you can call it Spanish. Second, the preparation called for grating the tomato. Grating tomatoes and onions seems to be a popular method in Spain.

caldillo_for_chiles_rellenos

Anonymous (anonymous@undisclosed.example.com) — 2025-12-16T12:16:24+00:00

Classic Caldillo (No Meat) for Chiles Rellenos This is a clear, tomato-chile beef broth — light, savory, and meant to soak into the batter and chile. Ingredients * 1 Tbsp neutral oil or lard * ¼ white onion, very finely diced * 1 garlic clove, minced

candy_nuts

Anonymous (anonymous@undisclosed.example.com) — 2024-12-19T12:30:25+00:00

Candy & Nuts * Almonds, Moroccan Spice * Caramel Candy * Caramel Corn * Coconut Balls - Chocolate Covered * Coconut Macaroons * Date and Peanut Bars * Pecans - Sweet, Spicy and Salty

caramel

Anonymous (anonymous@undisclosed.example.com) — 2024-12-21T17:05:10+00:00

Caramel Candy Ingredients * 8 oz. unsalted butter * 0.75 tsp kosher salt * 14 oz. sweetened condensed milk * 1 cup light corn syrup * 2 cups packed brown sugar (light or dark) * 1 tsp vanilla * 2 cups ice water to test caramel as it cooks

caramel_corn

Anonymous (anonymous@undisclosed.example.com) — 2023-06-01T04:32:11+00:00

Caramel Corn Ingredients: * 8 cups fresh popped popcorn (1/3 cup popping corn) * 3/4 cup any nuts (almonds/walnuts/pecans/dry roasted peanuts) * 5 Tablespoons unsalted butter * 1/2 cup brown sugar * 1/4 cup corn syrup * 1/2 teaspoon salt

caramel_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Caramel Sauce Can be made 1 day ahead. Cover and refrigerate. Stir over medium heat to rewarm before serving. Ingredients * 1 cup sugar * 1/4 cup water * 2 tablespoons light corn syrup * 1/2 cups whipping cream * 1/4 cup (1/2 stick) unsalted butter, cut into pieces

caramelized_brussels_sprouts_with_lemon

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Caramelized Brussels Sprouts with Lemon Ingredients * 12 ounces Brussels sprouts, halved lengthwise, or quartered if large * Coarse salt and ground pepper * 2 tablespoons olive oil * 1 tablespoon fresh lemon juice, plus lemon wedges, for serving

caramelized_onion_and_shallot_dip

Anonymous (anonymous@undisclosed.example.com) — 2021-12-30T15:52:20+00:00

Caramelized Onion and Shallot Dip Ingredients * 2 pounds large yellow or white onions, thinly sliced * 2 large shallots, thinly sliced (about 6 ounces total) * 4 sprigs thyme * 1/4 cup olive oil * Kosher salt and freshly ground black pepper

caramelized_shallot_and_onion_dip

Anonymous (anonymous@undisclosed.example.com) — 2025-01-04T15:07:52+00:00

Caramelized Shallot and Onion Dip Ingredients * 2 pounds large yellow or white onions, thinly sliced * 2 large shallots, thinly sliced (about 6 ounces total) * 4 sprigs thyme * 1/4 cup olive oil * Kosher salt and freshly ground black pepper

carnitas

Anonymous (anonymous@undisclosed.example.com) — 2022-03-07T16:49:00+00:00

Carnitas Ingredients * 2 pounds boneless pork shoulder (or 2 1/2 pounds bone-in) * Salt and freshly ground black pepper * 2 teaspoons dried oregano * 1 teaspoon ground cumin * 1 tablespoon olive oil * 1 onion, coarsely chopped * 4 cloves garlic, minced

carnitas_confit

Anonymous (anonymous@undisclosed.example.com) — 2024-07-17T19:10:24+00:00

Carnitas Ingredients * 3 to 3.5 lbs pork butt or pork shoulder * 4 tsp kosher salt * 1 lb lard * 2 tsp Mexican oregano * 1 tsp cumin * 1/2 tsp black pepper * 5 cloves (spice) * 1 orange * 1 onion * 5 cloves of garlic * 2 bay leaves * 5 oz evaporated milk * 1/2 cup water * 6 oz Mexican coca-cola

carrot

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Carrot Soup Ingredient Qty. unit Ratio Process Carrots, peeled 1,000 g 100% Combine all ingredients in a pressure cooker.

carrot_cake

Anonymous (anonymous@undisclosed.example.com) — 2024-01-11T19:56:14+00:00

Carrot Cake Ingredients FOR THE CAKE * 2 cups all-purpose flour * 2 teaspoons baking powder * 2 teaspoons baking soda * 2 teaspoons ground cinnamon * 3/4 teaspoon salt * 3 cups grated carrots (you can grate the carrots in a food processor fitted with a shredding blade)

casseroles

Anonymous (anonymous@undisclosed.example.com) — 2025-10-21T20:47:00+00:00

Casseroles * Tuna Noodle Casserole * Turkey Divan Bake * Overnight Breakfast Burrito Casserole * Turkey Wild Rice

cauliflower_-_air_fried

Anonymous (anonymous@undisclosed.example.com) — 2023-12-05T19:30:25+00:00

Cauliflower - Air Fried Ingredients * 1 small cauliflower head cut into florets * 1 tablespoon olive oil * 1/4 teaspoon ground turmeric * 1/2 teaspoon smoked paprika * 1/2 teaspoon salt * 1/4 teaspoon ground black pepper Instructions

cauliflower_puree

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Cauliflower Puree Ingredients * 3 cups cauliflower, roughly chopped into small florets * Salt * Pepper * 2 tbl. unsalted butter, divided * 1/4 cup heavy cream Procedure * Add water to a large skillet to a depth of 1/4 inch and bring to a boil over high heat.

ceaser

Anonymous (anonymous@undisclosed.example.com) — 2026-04-07T20:47:57+00:00

Ingredients MAKES ABOUT 1 CUP * 3 oil-packed anchovy fillets, chopped * 1 large garlic clove, chopped * 3/4 teaspoon (or more) kosher salt * 1 large egg yolk * 2 tablespoons fresh lemon juice * 3/4 teaspoon Dijon mustard * 3 oz tablespoons vegetable oil

celeriac_remoulade

Anonymous (anonymous@undisclosed.example.com) — 2024-11-24T14:05:01+00:00

Celeriac Remoulade Ingredients * 500 g celeriac celery root * 1/2 lemon juice * 4 tbsp mayonnaise * 1 tbsp Dijon mustard * pinch sugar * salt and pepper to taste Instructions * Peel the celeriac and cut into fine matchsticks with a sharp knife or use a Julienne peeler to make julienne strips

celery_sorbet

Anonymous (anonymous@undisclosed.example.com) — 2022-01-01T02:32:28+00:00

Celery Sorbet Ingredient Qty. unit ratio Celery Juice 436 g 100% Simple Syrup (1:1) 340 g 78% Corn Syrup 37 g 8% Gin 25 g 6% Lemon Juice

charcuterie

Anonymous (anonymous@undisclosed.example.com) — 2023-11-27T14:43:48+00:00

Charcuterie * Breakfast Sausage * Pork Shoulder Bacon

cheddar_ham_soup

Anonymous (anonymous@undisclosed.example.com) — 2022-08-04T17:27:22+00:00

Cheddar Ham Soup Ingredients * 2 cups diced peeled potatoes * 2 cups ham broth, Roasted Chicken Stock or water * 1/2 cup sliced carrot * 1/4 cup chopped onion * 1/4 cup butter, cubed * 1/4 cup all-purpose flour * 2 cups 2% milk * 1/4 to 1/2 teaspoon salt * 1/4 teaspoon pepper

cheese_crackers

Anonymous (anonymous@undisclosed.example.com) — 2022-02-15T19:22:32+00:00

Cheese Crackers Ingredients * 6 ounces sharp yellow cheddar cheese, shredded (1 and 1/2 cups shredded)* * 1 cup (125g) all-purpose flour (spoon & leveled) * 1 and 1/2 teaspoons cornstarch* * 1/4 teaspoon salt * 6 Tablespoons (85g) unsalted butter, cold and cut into 6 pieces

cheesecake

Anonymous (anonymous@undisclosed.example.com) — 2024-01-20T13:18:51+00:00

Cheesecake * Mango Cheesecake * Pumpkin Cheesecake

chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-07-28T04:57:26+00:00

Poultry * Baked Chicken Curry * Brine Chicken For Roasting * Butter Chicken * Chicken Fricassée * Chicken Quarters - Air Fried * Chicken Lettuce Wrap * Chicken Mushroom Pasta * Creamy Dijon Chicken * Greek Chicken and Potatoes * Korean Fried Chicken * Kung Pao Chicken * Lemon Chicken * Panda Express Orange Chicken * Orange Chicken * Chicken Paprikash * Smoked Spatchcock Chicken * Tikka Masala * Turkey Divan Bake * Turkey Roulade * Waterzooi * Wings

chicken_brine

Anonymous (anonymous@undisclosed.example.com) — 2022-04-24T01:55:37+00:00

Chicken Brine Ingredients * 2 liters water * 50 grams kosher salt * 10 grams sugar (white, brown, honey or agave nectar) * 1 lemon sliced * 1 tablespoon black pepper corns whole * 2 cloves of garlic crushed with a knife * 1 bay leaf Optional

chicken_fricassee

Anonymous (anonymous@undisclosed.example.com) — 2022-02-01T13:39:50+00:00

Chicken Fricassée Traditionally served over mashed potato or rice. Also ideal with short pasta like penne, ziti or macaroni. Ingredients Chicken * 4 chicken drumsticks (~150g/5oz each, Note 1) * 4 chicken thighs , skin-on and bone-in (~250g/8oz each, Note 1)

chicken_lettuce_wrap

Anonymous (anonymous@undisclosed.example.com) — 2024-03-11T01:16:13+00:00

Chicken Lettuce Wrap Ingredients * 1 tbsp vegetable oil * 1 lbs ground chicken * 3 cloves garlic minced * 1 small onion minced * 1/4 cup hoisin sauce * 2 tbsp tamari * 1 tbsp rice wine vinegar * 1 tsp toasted sesame oil * 1 tbsp ginger paste * 2 tsp siracha * 5 oz water chestnuts drained, chopped * 4 green onions thinly sliced * kosher salt * ground pepper * 1 head butter lettuce

chicken_mushroom_pasta

Anonymous (anonymous@undisclosed.example.com) — 2024-07-26T14:01:24+00:00

Chicken Mushroom Pasta Ingredients * 1 lb pasta * 2-3 boneless chicken breasts, thinly sliced * 1/2 cup white onion, chopped * 3 cups sliced mushrooms, (8 oz) * 1 Tbsp unsalted butter * 2 Tbsp olive oil, divided * salt * pepper * 1/2 cup white wine

chicken_paprikash

Anonymous (anonymous@undisclosed.example.com) — 2023-06-22T21:13:17+00:00

Chicken Paprikash Ingredients * 4 chicken legs * Salt and freshly ground black pepper * 1 tbsp olive oil * 3 tbsp unsalted butter * 1 large Onion - small dice * 3 cloves Garlic - minced * 3 tbsp Hungarian paprika, sweet or hot, or a combination

chicken_quarters_-_air_fried

Anonymous (anonymous@undisclosed.example.com) — 2023-12-05T19:33:44+00:00

Chicken Quarters - Air Fried INGREDIENTS * 2 chicken leg quarters, bone-in, skin-on. * 1 teaspoon paprika * 1 teaspoon ground black pepper * ½ teaspoon kosher salt * ½ teaspoon onion powder * ¼ teaspoon garlic powder * ¼ teaspoon ground mustard

chicken_stock_-_dark

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T15:54:54+00:00

Roasted Chicken Stock Ingredients * 6 lb chicken bones (necks and backs) Mirepoix * 3 large carrots * 3 large onions * 3 celery ribs * 1 large leek * 2 heads of garlic * 3 tbsp tomato paste * 3/4 cup dry white wine * 6 tbsp vegetable oil

chicken_stock_-_white

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T15:22:31+00:00

White Chicken Stock Ingredients * 6 lb chicken bones (backs and necks) * cold water * 3 ribs celery * 3 carrots * 3 onions * 2 leeks * 2 tsp whole, black peppercorns * 2 bay leaves * 10 to 12 stems fresh parsley * 3 to 4 stems fresh thyme

chile_rellanos

Anonymous (anonymous@undisclosed.example.com) — 2026-01-28T12:46:31+00:00

Chile Rellenos Batter (Capeado) Ingredients * 4 large eggs, separated * ¼ tsp salt * 1 Tbsp all-purpose flour (optional but traditional) * 4 tsp cornstarch Method (This Order Matters) * Whip whites to stiff but glossy peaks * Beat yolks with salt, flour, and cornstarch until smooth

chile_rellanos_sauce

Anonymous (anonymous@undisclosed.example.com) — 2026-01-28T12:35:05+00:00

Brown Chile Relleno Sauce (Beefy Caldillo) Traditional brown-leaning tomato–beef sauce for chile rellenos. Brothy, savory, lightly thickened — not red, not enchilada sauce. Ingredients * 3 tbsp neutral oil or lard * 1/4 white onion, very finely diced

chile_verde

Anonymous (anonymous@undisclosed.example.com) — 2026-01-28T13:05:08+00:00

Chile Verde Pork Ingredients * 1 1/5 lbs. boneless pork shoulder 1” cubes * 1 Tbs. olive oil * 1 medium onion diced * 2 cloves garlic minced * 7 oz. Herdez® salsa verde * 7 oz. La Victoria® dice green chiles (mild) * 1 cup broth (John prefers chicken, but beef works and makes a darker stew

chile_with_chuck_steak_and_pinto_beans

Anonymous (anonymous@undisclosed.example.com) — 2024-07-16T15:46:07+00:00

Chile with Chuck Steak and Pinto Beans INGREDIENTS * 1 1/2 tablespoons vegetable oil * 3/4 pound cubed beef stew meat * 1 large onion, chopped * 2 cloves garlic, or more to taste, minced * 1 1/2 tablespoons tomato paste * 2 tablespoons chili powder

chili_rellenos

Anonymous (anonymous@undisclosed.example.com) — 2022-01-13T17:55:13+00:00

Chili Rellenos John missed Mexican chili rellenos and was looking for things to do with romesco when he invented this recipe. Chili rellenos ready to eat Ingredients Ingredients for stuffed chilies, batter, and sauce: Stuffed Chilies * Anaheim or similar chilies, 2 per serving (in Spain we used

chili_seasoning

Anonymous (anonymous@undisclosed.example.com) — 2026-01-27T22:34:28+00:00

Chili Seasoning Blend (Low / Medium Heat) Use cases: Taco meat (beef, chicken), beef chili, fish tacos, shrimp, oil rubs Grind: All ingredients fine-ground; blended together Final Formula (by weight %) Ingredient Percentage Chili pepper blend 31%

chinese_hot_and_sour_soup

Anonymous (anonymous@undisclosed.example.com) — 2025-01-04T19:30:42+00:00

Chinese Hot and Sour Soup Ingredient Qty. unit Process

chocolate

Anonymous (anonymous@undisclosed.example.com) — 2024-01-20T13:11:37+00:00

Chocolate * Chocolate Butter Cream Frosting * Chocolate Ganache * Chocolate Mirror Glaze * Chocolate Mousse * Chocolate Mousse Cake * Chocolate Pots de Crème * Chocolate Semifreddo * Espresso Chocolate Ganache

chocolate_butter_cream_frosting

Anonymous (anonymous@undisclosed.example.com) — 2023-04-19T18:14:35+00:00

Chocolate Butter Cream Frosting Ingredients * 400 g room temperature butter * 65 g cocoa powder * 265 g powdered sugar * 105 g dark chocolate (finely chopped) * 80 g heavy cream Instructions * Whisk butter for about 5 minutes until pale and fluffy

chocolate_cake

Anonymous (anonymous@undisclosed.example.com) — 2024-04-20T17:57:43+00:00

The chocolate cake with chocolate butter cream and chocolate ganache The cake (8" round pan) * 2 cups all-purpose flour * 2 cups granulated sugar * 6 oz (170g) 70% dark chocolate, chopped * 2 teaspoons baking powder * 1 1/2 teaspoons baking soda

chocolate_chip

Anonymous (anonymous@undisclosed.example.com) — 2024-03-07T18:53:53+00:00

Chocolate Chip INGREDIENTS * 1 cup Butter or margarine, softened * 3/4 cup Sugar * 3/4 cup Brown sugar, packed * 2 Eggs, large * 2 teaspoons Vanilla * 2 1/4 cups Flour, unsifted * 1 teaspoon Baking soda * 1/2 teaspoon Salt * 1 cup Walnuts or pecans, chopped (optional)

chocolate_chocolate_chip_cookies

Anonymous (anonymous@undisclosed.example.com) — 2024-06-01T02:04:11+00:00

Ultimate Double Chocolate Cookies Ingredients * 12 ounces Ghirardelli Semi-Sweet Chocolate Chips * 10 ounces Ghirardelli 60% Cacao Bittersweet Chocolate Chips * 6 tablespoons Butter, unsalted * 3 Eggs * 1 cup Sugar * 1/3 cup All-purpose flour

chocolate_ganache

Anonymous (anonymous@undisclosed.example.com) — 2023-04-12T02:11:28+00:00

Chocolate Ganache Chocolate Truffles, Stiff Piping Work 2:1 ratio - 2 parts chocolate to 1 part cream Consistency: Ganache cools to a very thick almost fudge like mixture. * 50 grams heavy cream * 100 grams semisweet chocolate, chopped * Pinch kosher salt

chocolate_guinness_cake

Anonymous (anonymous@undisclosed.example.com) — 2024-03-16T13:10:10+00:00

Ingredients Cake * 1 cup Guinness stout * 10 tablespoons (1 stick plus 2 tablespoons) unsalted butter * 3/4 cup unsweetened cocoa * 2 cups superfine sugar * 3/4 cup sour cream * 2 large eggs * 1 tablespoon vanilla extract * 2 cups all-purpose flour

chocolate_mirror_glaze

Anonymous (anonymous@undisclosed.example.com) — 2024-05-25T01:25:18+00:00

Chocolate Mirror Glaze A chocolate mirror glaze is a glossy, beautiful coating perfect for cakes and pastries. Here's a recipe to create a stunning chocolate mirror glaze: Ingredients: * Gelatin: 12 grams (about 4 sheets or 2 tablespoons of powdered gelatin)

chocolate_mousse

Anonymous (anonymous@undisclosed.example.com) — 2023-05-23T20:17:18+00:00

Chocolate Mousse Yield: 8 to 10 servings INGREDIENTS * ½ cup/120 grams heavy cream, plus more if needed and for serving if you’d like * 12 ounces/340 grams bittersweet chocolate, coarsely broken or chopped (see Tip) * 8 large egg whites (265 grams/1 cup)

chocolate_mousse_cake

Anonymous (anonymous@undisclosed.example.com) — 2023-12-19T02:51:49+00:00

Chocolate Mousse Cake Ingredients Cake * ½ cup (125 ml) boiling water * 2 oz (55 g) unsweetened chocolate, chopped * ¼ (60 g) cup unsalted butter, cut into pieces * 1 large large egg, at room temperature * ½ (100 g) cup sugar * 1 tsp (5 ml) vanilla extract

chocolate_pots_de_creme

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Chocolate Pots de Crème Ingredient Qty. unit Process Whipping Cream 2 cups - Preheat oven to 325°F. - Bring cream and milk just to simmer in heavy medium saucepan over medium heat. - Remove from heat.

chocolate_semifreddo

Anonymous (anonymous@undisclosed.example.com) — 2022-09-03T15:22:57+00:00

Chocolate Semifreddo Ingredients * 6 ounces bittersweet or semisweet chocolate, chopped * 2 teaspoons vanilla extract * ¼ teaspoon kosher salt, plus more * 2½ cups heavy cream, divided * 3 large egg whites, room temperature * ⅔ cup sugar

chocolate_sponge_cake

Anonymous (anonymous@undisclosed.example.com) — 2024-06-26T23:17:35+00:00

Chocolate Sponge Cake Ingredients * 3/4 cup (100 g) cake and pastry flour * 2/3 cup (140 g) granulated sugar * 1/4 cup (30 g) Dutch process cocoa powder * 1/2 tsp (2.5 g) baking soda * 1/4 tsp (1.25 g) salt * 1/4 cup (60 g) cool unsalted butter, cut into pieces

chopped_salad_with_radicchio_pear_bacon_and_walnuts

Anonymous (anonymous@undisclosed.example.com) — 2022-10-12T11:51:59+00:00

Chopped salad with radicchio, pear, bacon and walnuts Ingredients For the salad * 5 slices bacon, cut into 1-inch pieces * 1 small head radicchio (about 5 ounces), chopped * 4 ounces Brussels sprouts, thinly sliced or grated (about 3 1/2 cups)

classic_french_chateaubriand

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Classic French Chateaubriand Ingredients * 1 pound beef tenderloin (center cut) * Salt (to taste) * Freshly ground black pepper (to taste) * 3 tablespoons unsalted butter (softened and divided) * 2 tablespoons olive oil * 1 medium shallot (finely chopped)

cocktail_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-12-21T19:05:48+00:00

Cocktail Seafood Sauce Ingredients * 1/2 cup ketchup * 1 1/2 tablespoons fresh lemon juice * 1 tablespoon Worcestershire sauce * 1-2 tablespoons prepared horseradish * 1 clove garlic minced * 3-4 dashes hot sauce optional Instructions

cocktails

Anonymous (anonymous@undisclosed.example.com) — 2024-11-23T20:31:40+00:00

Cocktails / Beverages * Don't Give Up The Ship * Ginger Syrup * Sidecar * Midnight Stinger * Watermelon Cucumber Cooler * Hot Chocolate

coconut_balls_-_chocolate_covered

Anonymous (anonymous@undisclosed.example.com) — 2023-12-09T17:13:32+00:00

Chocolate Covered Coconut Balls Ingredients * 2 cups Unsweetened Shredded Coconut * 2 cups Pecans chopped * 1/2 lb. Butter * 2 lb. Powdered Sugar * 14 oz Sweetened Condensed Milk Procedure * Combine all ingredients in a mixer bowl *

coconut_filling

Anonymous (anonymous@undisclosed.example.com) — 2023-04-12T01:27:54+00:00

Coconut Filling for German Chocolate Cake Ingredients * 99 grams sweetened shredded coconut * 113 grams pecan halves * 177 milliliters evaporated milk * 3 large egg yolks, at room temperature * 75 grams light brown sugar * 1/4 teaspoon kosher salt

coconut_macaroons

Anonymous (anonymous@undisclosed.example.com) — 2023-03-24T00:10:15+00:00

Coconut Macaroons Ingredients * 2 Egg Whites * 3 ½ cup Unsweetened Shredded Coconut * 300 ml Condensed Milk (1 can) * ½ tsp Salt * 1 tsp Vanilla Extract Instructions * Preheat the oven to 325 F and line a baking sheet with parchment paper

cod_with_lemon_cream_sauce

Anonymous (anonymous@undisclosed.example.com) — 2024-12-04T00:01:36+00:00

Cod With Lemon Cream Sauce Ingredients * 4 x 150- 180g / 5 – 6 oz fish fillets , about 1.5cm / 1/2″ thick, skinless and boneless (Note 1) * 4 tbsp unsalted butter * 1/4 cup cream, heavy / thickened (See Note 2 for sub options) * 1 – 2 garlic cloves , minced

cod_with_tomato_cream_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Cod with Tomato Cream Sauce Ingredient Volume Unit Process

compotes

Anonymous (anonymous@undisclosed.example.com) — 2024-01-20T13:26:23+00:00

Compotes * Blueberry Compote

condiments

Anonymous (anonymous@undisclosed.example.com) — 2024-11-23T14:20:53+00:00

* French Mayonnaise

convert

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Dried Herbs 1 tablespoon fresh herbs = 1 teaspoon of dried herbs Garlic Granules 1/2 teaspoon of granules for every fresh clove Onion Powder 1 tablespoon of onion powder for one medium chopped onion

cookies

Anonymous (anonymous@undisclosed.example.com) — 2026-04-11T19:33:49+00:00

Cookies * Chocolate Chip * Chocolate Chocolate Chip Cookies * Triple Ginger Snaps * Molasses Sugar Butter Cookies

cornbread

Anonymous (anonymous@undisclosed.example.com) — 2022-11-06T13:31:05+00:00

Cornbread Ingredients * 1 cup all-purpose flour * 1 cup yellow cornmeal * 2/3 cup white sugar * 3 1/2 teaspoons baking powder * 1 teaspoon salt * 1 cup milk * 1/3 cup vegetable oil * 1 large egg Procedure * Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch round cake pan.

cornbread_fancy

Anonymous (anonymous@undisclosed.example.com) — 2024-04-29T20:30:16+00:00

Cornbread Ingredients * 113 g (1 stick) unsalted butter, melted and cooled to warm * 1 Tbsp unsalted butter at room temp for buttering the pan * 426 g unbleached all-purpose flour * 250 g granulated sugar * 125 g whole grain cornmeal (fine or medium)

costco_chicken_spice_mix

Anonymous (anonymous@undisclosed.example.com) — 2024-04-20T14:44:16+00:00

Costco Chicken Spice Mix * 2 teaspoons kosher salt * 1 teaspoon garlic powder * 1 teaspoon paprika * 1/4 teaspoon ground black pepper

couscous

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Couscous INGREDIENTS * 2 tbsp. olive oil or butter * 2 tbsp. minced shallot * 2 1/2 c. low-sodium chicken broth * 1 1/4 tsp. coarse kosher sea salt * 1 tsp. garlic powder * 1/4 tsp. paprika * 1/8 tsp. ground black pepper * 1 tbsp. minced parsley

crackers

Anonymous (anonymous@undisclosed.example.com) — 2023-12-06T02:27:39+00:00

Crackers * Cheese Crackers

cranberry-pecan_cheese_ball

Anonymous (anonymous@undisclosed.example.com) — 2021-12-30T16:23:32+00:00

Cranberry-Pecan Cheese Ball Ingredients * 8 oz. cream cheese, at room temperature * 6 oz. cheddar cheese, grated (about 1 3/4 cup) * 3 oz. Gorgonzola cheese, crumbled (about 1/2 cup) * 1 tsp. Worcestershire sauce * 1/4 tsp. cayenne pepper

cream_of_chicken

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Cream of Chicken Soup Ingredients * 3 sprigs parsley * 3 sprigs fresh thyme * 1 bay leaf * 4 tbl. unsalted butter * 1/2 medium Spanish onion, chopped * 1 stalks celery (with leaves), chopped * 2 medium carrots, chopped * 5 tbl. flour

creamy_balsamic

Anonymous (anonymous@undisclosed.example.com) — 2023-12-16T14:12:04+00:00

Creamy Balsamic Dressing * 2 tbsp mayo * 2 tbsp balsamic glaze * 1/4 cup olive oil * pinch of salt and pepper

creamy_cilantro_chili_salsa

Anonymous (anonymous@undisclosed.example.com) — 2026-04-06T20:19:00+00:00

Creamy Cilantro Chili Salsa Ingredients * 1 cup nonfat plain Greek yogurt * 2 tablespoons extra-virgin olive oil * 1 clove garlic peeled * 1/2 small jalapeno seeds and membranes removed * 1/4 cup tightly packed fresh cilantro leaves * 1/4 teaspoon kosher salt

creamy_dijon_chicken

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Creamy Dijon Chicken Ingredients * 1 lb Boneless, Skinless Chicken Breasts, sliced into thin cutlets * 3/4 tsp Salt * 1/2 tsp Black Pepper * 1 Tbsp Cooking Oil * 2 Tbsp Butter (preferably unsalted, but if you use salted, reduce the salt amount above by half)

creme_anglaise

Anonymous (anonymous@undisclosed.example.com) — 2023-05-16T01:36:02+00:00

Crème Anglaise Makes 1 cup Can be made 1 day ahead. Ingredients * ½ cup whole milk * ½ cup whipping cream * 1 2-inch piece vanilla bean, split * 3 large egg yolks * 3 tablespoons sugar Procedure * Combine milk and cream in heavy medium saucepan.

crispy-skin_salmon

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Crispy-Skin Salmon Ingredients * 4 skin-on salmon fillets, about 5 ounces each * Pepper * 2 tbl. unsalted butter * Juice of 1 lemon, about 3 tbl. Procedure * Season salmon all over with salt and pepper. * Very lightly spray a large skillet with cooking spray.

croque_monsieur

Anonymous (anonymous@undisclosed.example.com) — 2023-12-10T21:29:44+00:00

Croque Monsieur * Start by toasting two pieces of pain de mie bread then shred 3-4 ounces of gruyere cheese. * Spread a couple of tablespoons worth of the bechamel on the bottom slice of the bread, just enough to cover it. * Top that with a generous amount of gruyere cheese along with 6 slices of ham, topping with another generous amount of gruyere, spreading the bechamel on the top slice of bread before placing on top.

curry_infused_oil

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Curry Infused Oil Ingredient Qty. unit Process Canola Oil 1 cup -- Put the whole spices in a coffee grinder and give it a couple of pulses or crush/bruise them in a pestle and mortar.

date_and_peanut_bars

Anonymous (anonymous@undisclosed.example.com) — 2022-03-29T21:11:09+00:00

Date and Peanut Bars Ingredients * 170 g pitted dates * 2 tablespoons of peanut butter * pinch of salt * 100 g oat flour * 60 g peanuts - roasted and salted * 100 g chocolate Instructions * Split the dates in half length wise * Place dates in a bowl and pour hot water over the dates and let stand for 4 minutes

datil_con_tocino_dates_wrapped_in_bacon

Anonymous (anonymous@undisclosed.example.com) — 2022-11-07T13:40:23+00:00

Datil con Tocino/Dates Wrapped in Bacon Ingredients * Dates – semi-dry (pitted) * Cheese – semi-curado Manchego (or similar) * Toasted almonds Procedure * Cut the bacon strips in half crosswise. * Stuff the dates with almonds or cheese.

dauphinoise_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2024-10-29T15:32:33+00:00

Dauphinoise Potatoes Here’s the converted recipe with USA measurements, resized by 1/2: Ingredients * 3.3 lbs potatoes (1.5 kg) * 3.4 fl oz milk (100 ml) * Nutmeg (to taste) * 1 quart heavy cream (1 liter) * 2 garlic cloves, crushed or finely grated

desert

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

* Chocolate Pots de Crème

dessert

Anonymous (anonymous@undisclosed.example.com) — 2024-12-19T12:29:52+00:00

Desserts * Agar Agar Fruits Jelly * Cheesecake * Chocolate * Compotes * Frostings and Glazes * Frozen * Dessert Sauces * Mousse * Purees, Jellies, Gels

deviled_eggs

Anonymous (anonymous@undisclosed.example.com) — 2021-12-30T16:38:21+00:00

Deviled Eggs Ingredients * 7 large eggs, steamed or hard boiled (see notes) * 3 1/2 Tbsp mayonnaise * 1 tsp (heaping) Dijon mustard (or more to taste) * 1 tsp white wine vinegar * 3 tsp minced fresh chives, divided (or 1 1/2 tsp dried) *

dijon_white_wine_pork_tenderloin

Anonymous (anonymous@undisclosed.example.com) — 2025-03-24T19:49:29+00:00

Pork with Dijon and White Wine Sauce Ingredients * tablespoon butter * 1 tablespoon vegetable oil * 41¼-inch-thick center-cut rib or loin pork chops, bone in * Salt and freshly ground black pepper * ¼ cup chopped green onions or shallots

don_t_give_up_the_ship

Anonymous (anonymous@undisclosed.example.com) — 2021-12-05T03:27:52+00:00

Don't Give Up The Ship * 1.5 oz. London Dry Gin * 0.5 oz. Cointreau * 0.5 oz. Fernet Branca * 0.5 oz. sweet vermouth * 1-2 dashes orange bitters Add all ingredients to a mixing glass and stir on ice for 15 to 20 seconds. Strain off the ice into a footed coupe or cocktail glass and garnish with an orange peel.

eggs

Anonymous (anonymous@undisclosed.example.com) — 2024-09-11T20:42:22+00:00

Eggs * Deviled Eggs * Hard Boiled Eggs

english_muffins

Anonymous (anonymous@undisclosed.example.com) — 2022-05-15T15:08:23+00:00

English Muffins Ingredients * 325 mL water, room temperature * 167 g (3/4 cup) Greek yogurt, room temperature * 40 g (3 tbsp) oil * 3/4 tsp (3g) instant yeast (sub: 1 tsp active dry yeast) * 560 g (4 cups) AP flour * 1 1/2 tsp (10g) fine sea salt

espresso_chocolate_ganache

Anonymous (anonymous@undisclosed.example.com) — 2023-12-21T21:55:06+00:00

Espresso Chocolate Ganache Ingredients * 250 g semi-sweet chocolate, finely chopped * 125 g heavy cream * 1 teaspoons espresso powder * 3 Tablespoons unsalted butter, cut into small cubes and at room temperature Instructions * Place chopped chocolate in a medium-sized heatproof bowl and set aside.

fish

Anonymous (anonymous@undisclosed.example.com) — 2025-11-16T13:56:06+00:00

* Cod with Tomato Cream Sauce * Cod with Lemon Cream Sauce * Crispy-Skin Salmon * Fish & Potato Stew * Halibut in Miso Broth * Halibut Picata * Halibut Baked with Roasted Garlic and Parmesan * Petrale Sole with Lemon-Shallot Brussels Sprouts * Shrimp Alfrado * Shrimp in Lemon-Garlic Cream Sauce * Shrimp Pasta Pomodoro * Smoked Salmon * Spaghetti with Lemon, Basil, and Shrimp * Thai Green Curry Seafood * Thai Yellow Curry Seafood Chowder * Tuna Noodle Casserole

fish_potato_stew

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Ingredients * 2 tsp. olive oil * 1 large onion * 4 large carrots * 3 large cloves garlic * 1 tsp. fennel seeds (optional) * 1/2 tsp. dried thyme * Kosher salt and pepper * 1 can low-sodium chicken broth * 2 lb. potatoes * 1 can diced tomatoes

flank_steak

Anonymous (anonymous@undisclosed.example.com) — 2023-12-16T20:55:50+00:00

Flank Steak Procedure * Marinate for 3 hours to overnight * Remove from marinade and dry off with paper towels * Cook it Internal Temperature * Rare - 125ºF * Medium Rare - 135ºF * Medium - 140ºF * Medium Well - 155ºF Gas Grill or Charcoal Grill

focaccia

Anonymous (anonymous@undisclosed.example.com) — 2025-01-11T19:02:19+00:00

Focaccia Bread Notes Plan Ahead * Mix the dough the day before you plan on baking it. * The second rise, too, takes 2 to 4 hours. • Ingredients • * 4 cups (600 g) all-purpose flour * 1 Tbsp coarse sea salt * 1 ½ tsp freshly ground black pepper, divided

focaccia2

Anonymous (anonymous@undisclosed.example.com) — 2026-02-11T10:19:23+00:00

Focaccia (Cold Ferment, 2-Loaf Batch) Formula Ingredient Weight Water (70–80°F / 21–27°C) 316 g SAF instant yeast 3.2 g (1 tsp) Honey 8 g King Arthur AP flour 400 g Whole wheat flour 50 g Salt 11 g Salt equivalents: * 4 tsp Diamond Crystal kosher salt

fondant_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2024-05-30T21:00:03+00:00

Fondant Potatoes INGREDIENTS * 4 large russet potatoes, peeled and cut into barrel shapes * 4 tablespoons unsalted butter * 2 tablespoons olive oil * Salt and pepper to taste * 2 cloves garlic, minced * 1 cup chicken or vegetable broth

french_mayonnaise

Anonymous (anonymous@undisclosed.example.com) — 2024-11-23T14:23:45+00:00

French Mayonnaise INGREDIENTS * 1 egg yolk * 120 ml (4.2 fl oz) grape seed oil * 1 tsp Dijon mustard * 2 pinch salt * 1 pinch white pepper * 0.5 tsp white wine vinegar PROCEDURE * Whisk the vinegar, salt and pepper, egg yolk and mustard (all ingredients must be at room temperature) in a large bowl for about a minute to start the emulsion process.

french_onion_soup

Anonymous (anonymous@undisclosed.example.com) — 2023-02-06T19:14:13+00:00

French Onion Soup Yield: 4 to 6 servings Ingredients * 3 tablespoons unsalted butter * 3 to 4 large red or yellow onions (about 3 pounds), peeled and thinly sliced * 3/4 teaspoon kosher salt, plus more to taste * 2 quarts beef stock (8 cups)

frostings_and_glazes

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T20:06:57+00:00

Frosting and Glazes * Ganache Glaze

frozen

Anonymous (anonymous@undisclosed.example.com) — 2024-01-20T13:30:31+00:00

Frozen Dessert * Celery Sorbet * Chocolate Semifreddo * Pumpkin and Pecan Semifreddo

ganache_glaze

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T20:25:22+00:00

Ganache Glaze Ingredients * 4 oz (120 g) bittersweet chocolate, chopped * 1/2 cup (115 g) unsalted butter * 1 Tbsp (15 mL) corn syrup Instructions * Put the chocolate, butter and corn syrup in a small metal bowl and place this over a small pot of barely simmering water

garam_masala

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Garam Masala Ingredients * 1 tablespoon ground cumin * 2 teaspoons ground coriander * 2 teaspoons ground cardamom * 1 1/2 teaspoon ground cinnamon * 1 teaspoon ground pepper * ½ teaspoon ground nutmeg * ½ teaspoon ground cloves

garlic_sauce

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Garlic Sauce Ingredient Qty. unit Process

gartners_marinade_-_knock_off

Anonymous (anonymous@undisclosed.example.com) — 2024-09-30T02:33:13+00:00

Gartners Marinade Ingredients * Canola Oil: 990g - 55% * Worcestershire Sauce: 360g - 20% * McCormick Unseasoned Meat Tenderizer: 265.8g - 14.7% * MSG: 9g - 0.5% * Xanthan Gum: 9g - 0.5% * Ribotide: 5.4g - 0.3% Ingredient

gateau_breton

Anonymous (anonymous@undisclosed.example.com) — 2022-10-22T17:08:46+00:00

gâteau Breton Ingredients * 150 g Butter * 150 g Sugar * 3 Egg Yolks * 1 tablespoon Dark Rum * 250 g Flour * 2.5 g Sea Salt - fine * 1 Egg Yolk * 1 tablespoon water Procedure * Preheat oven to 350 f * Cream butter and sugar *

gelatin

Anonymous (anonymous@undisclosed.example.com) — 2023-05-13T14:54:48+00:00

Gelatin Bloom Strength Gel strength, also known as 'bloom' value, is a measure of the strength and stiffness of the gelatin, reflecting the average molecular weight of its constituents, and is usually between 30 and 300 bloom. * Less than 150 is considered to be a low bloom

ginger_beef

Anonymous (anonymous@undisclosed.example.com) — 2024-07-10T21:23:45+00:00

Ginger Beef Ingredients * 1 pound skirt steak, sliced thinly (flank steak or beef tenderloin will work too) * 1 cup cornstarch * 2 tablespoons vegetable oil, plus more for frying * 1 large white onion, finely chopped * 1 1/2 cups carrots, julienned (can use grated or shredded carrots too)

ginger_garlic_glaze

Anonymous (anonymous@undisclosed.example.com) — 2023-02-12T15:58:45+00:00

Ginger Garlic Glaze Ingredients * 3 crushed garlic cloves * 2 tbsp grated ginger * 1 tbsp Sambal chili sauce (or 1/2 tsp hot pepper flakes) * 1/2 cup rice vinegar * 1/2 cup packed brown sugar * 1 tsp soy sauce Instructions * Combine all ingredients in a pot over medium heat

ginger_syrup

Anonymous (anonymous@undisclosed.example.com) — 2024-01-14T19:57:56+00:00

Ginger Syrup Adjust the sugar and water ratio: * Make it richer with 2 parts sugar and 1 part water * Back off on the sweetness with a straight 1:1 mix. * The proportions in this recipe add a bit more sweetness against the spice. Ingredients

greek

Anonymous (anonymous@undisclosed.example.com) — 2022-02-05T15:55:49+00:00

Greek Salad Dressing Ingredient Qty. unit Process Canola Oil 6 oz - Combine in a blender. - Blend on high. Red Wine Vinegar 8 oz Garlic Powder 2 tsp Oregano

greek_chicken_and_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Greek Chicken and Potatoes Ingredients * 1/2 Chicken cut into pieces * 3 Yukon Gold potatoes * 1 Onion - medium * 6 Cloves Garlic - peeled and whole * 1 Lemon sliced * 3 cups chicken stock * 3 tbl. Lemon Juice * 2 oz. Olive oil *

green_beans_-_stir_fried

Anonymous (anonymous@undisclosed.example.com) — 2024-07-29T17:24:22+00:00

Stir Fried Green Beans Yield: 4 servings Ingredients * 1 pound green beans, trimmed * Salt to taste * 1 tablespoon soy sauce, low-sodium if desired * 1 tablespoon Chinese rice wine or dry sherry * 1 tablespoon minced garlic * 1 tablespoon minced fresh ginger

grilled_lemon_pepper_chicken_salad

Anonymous (anonymous@undisclosed.example.com) — 2022-11-07T13:44:12+00:00

Grilled Lemon Pepper Chicken Salad Ingredients * 5 tablespoons olive oil * 3 tablespoons lemon juice * 1/2 teaspoon tabasco sauce * 1/2 teaspoon thyme * 3/4 pound chicken breast half without skin * 1 medium red onion * 1/2 head romaine lettuce

halibut_baked_with_roasted_garlic_and_parmesan

Anonymous (anonymous@undisclosed.example.com) — 2025-10-26T20:50:01+00:00

Roasted Garlic and Parmesan Baked Halibut Ingredients * 6 cloves of Roasted Garlic * 1/2 cup mayonnaise * 1/2 cup grated Parmesan * 1 tablespoon unsalted butter * Kosher salt, as needed * Freshly ground black pepper, as needed Directions * Preheat oven to 425˚F.

halibut_in_miso_broth

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Halibut in Miso Broth Ingredients * 2 tablespoons canola or other neutral-tasting oil * 2 ounces shiitake mushroom caps, (4 caps total) sliced * 3 scallions, thinly sliced, dark-green parts reserved for optional garnish * 1 clove garlic, minced

halibut_picata

Anonymous (anonymous@undisclosed.example.com) — 2023-08-21T20:52:19+00:00

Halibut Piccata with Angel Hair Pasta Yields: Serves 2-4 Ingredients * 1 1/2 - 2 pounds halibut (cut into about 6-8 smaller portions), skin removed and deboned * 1/3 cup flour for dredging * salt and pepper * 2 tablespoons extra virgin olive oil

ham_broth

Anonymous (anonymous@undisclosed.example.com) — 2021-12-29T13:45:08+00:00

Ham Broth Ingredients * Left over ham bone * Trimmings from left over ham * 1 Large Carrot * 1 Celery Stalk * 1/2 Large Onion * 4 Pepper corns * 1 Clove * 6 cups Water Directions * Chop carrot, celery and onion into 1 inch pieces

hard_boiled_eggs

Anonymous (anonymous@undisclosed.example.com) — 2024-08-27T20:35:43+00:00

Hard Boiled Eggs Soft-Boiled (runny yolk)5-6 minutesMedium-Soft (partially set yolk)7-9 minutesMedium (creamy yolk)11-13 minutesHard-Boiled (fully set yolk)14-16 minutes * Place a steamer insert inside a large pot with water and bring to a boil over HIGH heat.

honey_sriracha

Anonymous (anonymous@undisclosed.example.com) — 2023-02-12T16:00:01+00:00

Honey Sriracha Ingredients * 1/3 cup honey * 1/3 cup Sriracha * 1 tbsp seasoned rice vinegar * 1/4 tsp sesame oil * sesame seeds to garnish Instructions * Combine all ingredients in a pot over medium heat * Bring to a boil and adjust taste as desired

hot_chocolate

Anonymous (anonymous@undisclosed.example.com) — 2024-11-23T20:33:40+00:00

Hot Chocolate Ingredients * 2 tablespoons unsweetened cocoa * 2 tablespoons Splenda granular * 3 tablespoons water (boling) * 8 ounces 2% low-fat milk Directions * Mix cocoa, Splenda and water into a paste. * Steam milk. * Combine

humus

Anonymous (anonymous@undisclosed.example.com) — 2025-12-25T18:09:58+00:00

Humus Ingredients * 1 (15 ounce cans) chickpeas, drained with liquid reserved * 2 ounces chickpea liquid, or more, as needed * 1/4 cup tahini * 1/4 cup olive oil * 1/4 cup lemon juice * 1 roasted garlic cloves * 1/2 teaspoon cumin *

italian_blend

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Italian Seasoning Blend Ingredients * 2 tablespoons dried basil * 2 tablespoons dried marjoram * 2 tablespoons dried oregano * 2 tablespoons dried parsley flakes * 2 teaspoons rubbed sage * 2 teaspoons dried thyme * 2 teaspoons dried crushed rosemary

italian_sausage_and_bread_stuffing

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Italian Sausage and Bread Stuffing 8 servings Ingredients * 1 (¾- to 1-pound) round Italian loaf, cut into 1-inch cubes (8 cups) * 2 tablespoons olive oil, divided * 2 pounds sweet Italian sausage, casings removed, divided * 1 stick unsalted butter, cut into pieces

korean_fried_chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-07-28T04:59:14+00:00

Korean Fried Chicken Ingredients * 1.4 kg whole chicken (3 pounds), cut into pieces or chicken wings / drumsticks / boneless chicken thigh – choose from these based on your preference, rinsed * 2 Tbsp rice wine * 2 tsp minced ginger * 1 tsp fine sea salt

korma-style_chicken_curry

Anonymous (anonymous@undisclosed.example.com) — 2022-03-09T15:09:46+00:00

Korma Murg Curry (Korma-Style Chicken Curry) (by Chetna Makan from Chetna's 30 Minute Indian: Quick and Easy Everyday Meals) Serves 4 Total Time: 30 minutes Ingredients * 2 tablespoons sunflower oil * 1 cinnamon stick, broken up into small pieces

kung_pao_chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-03-12T20:44:50+00:00

Kung Pao Chicken Instructions * 1 teaspoon vegetable oil * 1 cup raw peanuts (shelled, with or without the skin) TO MARINATE THE CHICKEN: * 12 oz. chicken breast * (cut into 3/4-inch/2cm cubes) * 1 teaspoon vegetable oil * 1 teaspoon cornstarch

lamb

Anonymous (anonymous@undisclosed.example.com) — 2022-03-29T21:17:03+00:00

* Rack of Lamb with Blueberry Beurre Rouge * Lamb Shanks Braised in Red Wine and Tomatoes * Shepard's Pie

lamb_shanks_braised_in_red_wine_and_tomatoes

Anonymous (anonymous@undisclosed.example.com) — 2022-03-21T19:01:57+00:00

Lamb Shanks Braised with Red Wine and Tomatoes Ingredients * 2 lamb shanks (about 5 pounds total) * 2 tablespoons olive oil * 1/2 medium onions, chopped * 1 large carrots, peeled, cut into 1/4-inch-thick rounds * 3 garlic cloves, minced *

lemon-spice_visiting_cake

Anonymous (anonymous@undisclosed.example.com) — 2023-04-04T22:30:16+00:00

Lemon-Spice Visiting Cake Ingredients * Butter and flour for the pan * 1 1/2 cups/190 grams all-purpose flour * 1 1/4 teaspoons baking powder * 1 teaspoon ground cardamom * 1/2 teaspoon ground ginger * 1/2 teaspoon fine sea salt * 1 1/4 cups/250 grams sugar

lemon_chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-03-04T19:44:28+00:00

Lemon Chicken Braised chicken with lemon soy sauce and ginger is a delicious and flavorful dish. Here's a simple recipe for you: Ingredients: * 2 lbs chicken pieces (thighs, drumsticks, or a mix) * 1/4 cup soy sauce * 1/4 cup fresh lemon juice

lentil_potato_soup

Anonymous (anonymous@undisclosed.example.com) — 2023-08-06T16:26:18+00:00

Potato Lentil Soup Ingredients * 2 large potatoes - peeled and diced * 2 medium carrots - peeled and diced * 2 stalks celery - thinly sliced * 4 cloves garlic - finely chopped * 1 onion - finely chopped * 2 tablespoons butter * 2 cups green lentils - rinsed and drained

lentil_w_italian_sausage

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Lentil with Italian Sausage and Parsnip Soup Ingredients * 2 tablespoons olive oil * 1 pound fully cooked hot Italian sausage, cut into 1/2-inch cubes * 1 large onion, chopped (about 3 cups) * 2 large carrots, peeled, chopped (about 1 3/4 cups)

lentils_with_chorizo_and_ham_hock

Anonymous (anonymous@undisclosed.example.com) — 2022-04-19T21:56:02+00:00

Lentils with Chorizo and Ham Hock (From Menu del Dia) This is a catch-all dish that can accommodate whatever you have on hand. And it's quick with a prep and cooking time of under 45 minutes. Ingredients * 1 oz/30 ml Olive Oil * 1 Onion, diced

lentils_with_ham_and_tomatoes

Anonymous (anonymous@undisclosed.example.com) — 2022-02-05T15:45:26+00:00

Lentils with Ham and Tomatoes (from The Cuisines of Spain) This is another catch-all lentils dish. Basic Portions Lentils: 100 grams per main course serving; 50 grams per side dish serving Water: Add enough water to cover with 2 inches (5 cm) Ingredients

lime_gel

Anonymous (anonymous@undisclosed.example.com) — 2024-01-14T19:45:27+00:00

Lime Gel * 150 grams lime juice * 80 grams water * 80 grams sugar * 20 grams ginger syrup * 8 grams agar powder * Pour the lime juice into a saucepan and also add the water, the sugar, the ginger syrup and the agar powder. * Mix this and then bring it to a boil for 2 minutes.

loin_roasted_with_rub_and_glaze

Anonymous (anonymous@undisclosed.example.com) — 2024-11-06T11:53:35+00:00

Roasted Pork Loin Ingredients FOR THE PORK LOIN * 3- pound pork loin * 1 tablespoon olive oil FOR THE SPICE RUB * 1 teaspoon sweet paprika * 1 teaspoon garlic powder * 1/2 teaspoon onion powder * 1/2 teaspoon dried thyme * 1/2 teaspoon dried rosemary

mango_avocado_corn_salsa

Anonymous (anonymous@undisclosed.example.com) — 2021-12-21T18:42:25+00:00

Mango Avocado Corn Salsa INGREDIENTS * 2 cups frozen corn , or 2 to 3 ears of fresh corn * 3 roma (plum) tomatoes, diced (about 2 cups) * 2 champagne mangoes, peeled and chopped * 2 avocados, chopped * ⅓ cup diced red onion * 1 jalapeno, seeded and diced (optional)

mango_avocado_salsa

Anonymous (anonymous@undisclosed.example.com) — 2021-12-21T18:38:58+00:00

Mango Avocado Salsa Ingredients * 1 mango, diced * 1 avocado, diced * 1/ 2 red onion (medium), finely chopped * 1/2 bunch fresh cilantro, (about 1/2 cup chopped) * 2 Tbsp lime juice, (from 1 medium lime) Instructions * In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.

mango_cheesecake

Anonymous (anonymous@undisclosed.example.com) — 2023-05-06T19:13:36+00:00

Mango Cheese Cake - No Bake * 6“ cake pan with removable bottom Ingredients Cookie Base * 80 g Lorna Doone Shortbread Cookies (3 oz) * 40 g melted butter (3 tbsp) Cream cheese filling * 200 g cream cheese (7 oz) - room temperature *

mango_jelly

Anonymous (anonymous@undisclosed.example.com) — 2023-08-02T18:32:12+00:00

Mango Jelly Ingredients * 400 g mango puree * 100 g caster sugar * 8 g gelatin sheets * 44 ml cold water Instructions * Soak gelatin in water. * Heat one-quarter of the mango puree in the microwave with the caster sugar. * Add the soaked gelatin, stir well.

mango_mousse

Anonymous (anonymous@undisclosed.example.com) — 2023-05-21T21:06:38+00:00

Mango Mousse Ingredients * 100 milliliters whole milk * 300 g mango puree/pulp * 7 egg yolks * 3 gelatin leaves * 20 milliliters freshly squeezed lime juice * 4 egg whites * 240 ml water * 120 grams sugar * 400 milliliters heavy cream

mango_mousse_2

Anonymous (anonymous@undisclosed.example.com) — 2024-05-17T14:28:53+00:00

Mango mousse Ingredients * 50 g egg whites * 100 g caster sugar * 60 ml water * 150 g mango puree * 1 1/2 gelatine sheets * 300 g double cream Instructions * With a little water heat the sugar to 240°F * Whisk the egg whites until fluffy and add the sugar and continue to whisk until cooled

marinade

Anonymous (anonymous@undisclosed.example.com) — 2024-08-30T14:19:54+00:00

* Al Pastor * Soy Ginger for fish * Beef Marinade number 1 (balsamic vinegar, soy sauce, Worcestershire, olive oil, lemon juice, spices) * Beef Marinade number 2 (vegetable oil, Bragg Amino Acids, red wine vinegar, lemon juice, Worcestershire, Dijon, garlic, black pepper) * Beef Marinade number 3 (orange juice, Bragg Amino Acids, rice vinegar, garlic) * Beef Marinade number 4 (Flank Steak) * Gartners Marinade - knock off * Soy Marinade

mashed_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2022-07-29T18:41:51+00:00

Mashed Potatoes Ingredients * 1 kg fingerlings potatoes * 240 - 360 ml whole milk - hot * 250 g unsalted butter - cold Instructions * Cook potatoes in boiling salted water for 35 minutes * Peel the potatoes * Pass the potatoes through a food mill

mayonnaise_-_french

Anonymous (anonymous@undisclosed.example.com) — 2024-02-10T14:43:59+00:00

French Mayonnaise INGREDIENTS * 500 ml sunflower oil or 500 ml olive oil * 4 egg yolks * 3 teaspoons Dijon mustard * 1 lemon, juice of * 1 garlic clove, crushed (optional) * 1 teaspoon salt * fresh ground black pepper DIRECTIONS *

measurement_abbreviations

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

meatloaf

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Meatloaf Ingredient Qty. unit Process Ground Beef 1 lbs. - Preheat oven to 350º - Combine all ingredients - Bake for 1 1/2 hours Ground Pork 1 lbs. Dry Bread Crumbs 1 1/2 cup

mexican

Anonymous (anonymous@undisclosed.example.com) — 2026-04-06T20:19:30+00:00

Mexican * Chile Rellanos Batter * Chile Rellanos Sauce * Pork Chile Verde * Creamy Cilantro Chili Salsa * Refried Beans * Salsa Verde * Salsa Verde for Canning * Shrimp Tacos * Spanish Rice

mexican_dry_rub_for_pork

Anonymous (anonymous@undisclosed.example.com) — 2023-06-11T15:08:19+00:00

Mexican Dry Rub for Pork Ingredients * 2 tablespoons chile powder * 1 tablespoon garlic powder * 1/2 tablespoon onion powder * 1 tablespoon dried oregano * 1 tablespoon paprika * 1 1/2 tablespoon ground cumin * 1/2 tablespoon sea salt

midnight_stinger

Anonymous (anonymous@undisclosed.example.com) — 2022-03-03T17:35:52+00:00

Midnight Stinger INGREDIENTS * 30 ml Bourbon Whiskey (1 oz) * 30 ml Fernet Branca (1 oz) * 22.5 ml Lemon Juice (¾ oz) * 22.5 ml Simple Syrup (¾ oz) Combine with ice in a shaker. Shake and strain.

miso-squash_soup_with_sesame-ginger_apples

Anonymous (anonymous@undisclosed.example.com) — 2024-11-11T02:38:16+00:00

Miso-Squash Soup With Sesame-Ginger Apples Ingredients * 1 1/2 quarts plus 2 cups water, divided, plus more as needed * 1/2 ounce kombu (approximately a 4- by 6-inch piece; see notes) * 1/2 ounce grated bonito flakes (about 3 cups; see notes)

molasses_sugar_butter_cookies

Anonymous (anonymous@undisclosed.example.com) — 2026-04-11T19:35:01+00:00

Molasses Sugar Butter Cookies Ingredients * 175 mL (¾ cup) butter * 425 mL (1¾ cups) all-purpose flour * 7 mL (1½ tsp) baking soda * 2 mL (½ tsp) coarse salt * 5 mL (1 tsp) ground cinnamon * 1mL (¼ tsp) ground cloves * 2 mL (½ tsp) ground ginger

mongolian_beef

Anonymous (anonymous@undisclosed.example.com) — 2024-02-14T17:00:07+00:00

P.F. Chang’s Mongolian Beef Ingredients: * 1 tsp. (5 ml) neutral oil (vegetable, canola, peanut) * 2 tsp. (5.5 grams) dehydrated, minced garlic, reconstituted with water (see note below) * ¼ cup (55 ml) dark sauce mixture (page 2) * 1 tbsp. (12.5 grams) white sugar

mornay_mushroom_sauce

Anonymous (anonymous@undisclosed.example.com) — 2024-01-26T22:56:46+00:00

Mornay Mushroom Sauce Ingredients * 2 tablespoons butter * 2 tablespoons all-purpose flour * 1 1/2 cups milk * 1 cup shredded Gruyère or Swiss cheese * Salt and pepper to taste * 1/2 cup grated Parmesan cheese * 1 cup sautéed mushrooms (you can use a variety like cremini or button mushrooms), chopped

mousse

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T12:23:48+00:00

Mousse * Any Fruit Mousse * Chocolate Mousse * Mango Mousse 1 * Mango Mousse 2 * Peach Mousse * Raspberry Mousse

msg

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

MSG One-half teaspoon of MSG is an effective amount to enhance the flavor of a pound of meat or four-to-six servings of vegetables, casseroles or soup.

mushroom_pate

Anonymous (anonymous@undisclosed.example.com) — 2022-06-14T16:34:31+00:00

Mushroom Pate * 1 tablespoon olive oil * 17.5 oz (500 g) Crimini mushrooms, sliced * 2 shallots finely chopped * 1 clove garlic * 1 sprig thyme * 1 heaped tablespoon ricotta * 2 tablespoon Parmesan freshly grated * salt and pepper to season

mushroom_risotto

Anonymous (anonymous@undisclosed.example.com) — 2022-11-20T23:08:04+00:00

Mushroom Risotto Ingredients * 1 quart (1L) homemade or store-bought low-sodium chicken stock * 1 ounce (30g) dried porcini or morel mushrooms (optional) * 1 1/2 cups (about 300g) risotto rice, such as arborio or vialone nano * 4 tablespoons (60ml) extra-virgin olive oil

mushroom_soup

Anonymous (anonymous@undisclosed.example.com) — 2024-01-13T20:37:03+00:00

Mushroom Soup Ingredients * 4 tablespoons butter * 1 tablespoon oil * 2 onions diced * 4 cloves garlic minced * 1 1/2 pounds (750 g) fresh brown mushrooms sliced * 4 teaspoons chopped thyme divided * 1/2 cup Marsala wine (any dry red or white wine)

mushroom_steak_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-10-04T12:56:26+00:00

Mushroom Steak Sauce Ingredients * 2 tablespoons unsalted butter divided * 1 tablespoon olive oil * 6 ounces small cremini or button mushrooms sliced * 1 small shallot minced * 1 clove garlic minced * 2 teaspoons fresh thyme leaves * ⅓ cup dry white wine or dry red wine

mushroom_stock

Anonymous (anonymous@undisclosed.example.com) — 2022-11-20T22:53:33+00:00

Mushroom Stock Ingredients * 1,105 grams Water * 500 grams Button Mushrooms - quartered * 1 medium Onion - sliced * 140 grams Oloroso Sherry * 120 grams Soy Sauce * 1 head Garlic - peeled and separated into cloves Procedure * Put all ingredients in a pressure cooker.

mustard_ginger_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-12-02T19:09:05+00:00

Mustard Ginger Sauce Ingredients * 1/2 cup yellow mustard * 1/2 cup apple cider vinegar * 3-6 tablespoons honey * 1 teaspoon sriracha * 2 tablespoons ginger (fresh sliced) * 2 gloves garlic * 3 tablespoons water * 2 tablespoons vegetable oil

mustard_suace

Anonymous (anonymous@undisclosed.example.com) — 2023-05-15T21:06:55+00:00

Creamy Mustard Sauce Ingredients * 1/2 cup cream * 1 tbsp Dijon mustard * 1 tbsp whole grain mustard * 2 tsp tarragon finely chopped * 2 tsp parsley finely chopped * 1/2 tsp salt * 1/2 tsp pepper * 1 – 2 tbsp water as needed Procedure

new_england_clam_chowder

Anonymous (anonymous@undisclosed.example.com) — 2022-07-05T14:41:01+00:00

New England Clam Chowder Ingredients * 2 1/2 pounds live cherrystone or littleneck clams * 1/2 pound salt pork or bacon, cut into 1/2-inch cubes * 3 tablespoons butter * 1 medium onion, finely chopped (about 1 cup) * 2 stalks celery, finely chopped (about 1 cup)

noodle_kugel

Anonymous (anonymous@undisclosed.example.com) — 2024-03-23T20:18:35+00:00

Noodle Kugel 375F * ▪1lb/.5kg egg noodles (i’m using no yolks) * ▪450g or 1 3/4c sour cream * ▪450g or 2c cottage cheese * ▪6 eggs * ▪12g or 2tsp salt * ▪1-2g or 1-2tsp dried thyme * ▪2g or 3/4tsp black pepper *

orange_chicken

Anonymous (anonymous@undisclosed.example.com) — 2022-04-03T18:21:24+00:00

Orange Chicken Ingredients * 8 (5 ounce) bone-in, skin-on chicken thighs * 2 teaspoons kosher salt * 1 tablespoon olive oil * ½ cup diced onion * 1 pinch kosher salt * 1 tablespoon white sugar * 2 cloves garlic, minced * 1 medium orange, zested

orange_soy_braised_pork_ribs

Anonymous (anonymous@undisclosed.example.com) — 2023-11-27T20:50:17+00:00

Orange-Soy-Braised Pork Ribs INGREDIENTS * 4 pounds country-style pork ribs * 1 1/2 cups fresh orange juice * 1/2 cup soy sauce * 2 tablespoons sugar * 2 tablespoons finely chopped peeled fresh ginger (1 tsp powdered ginger) * 1 tablespoon minced garlic (3 cloves) (3/4 tsp garlic granules)

overnight_breakfast_burrito_casserole

Anonymous (anonymous@undisclosed.example.com) — 2022-02-15T19:03:42+00:00

Overnight Breakfast Burrito Casserole (from Stephanie @ plainchicken.com) Prep Time – 15 minutes Cook Time – 50 minutes Total Time – 65 minutes 5 servings ---------- Ingredients * 1 (16-oz) roll breakfast sausage * 1 (20-oz) package refrigerated hash browns

pain_de_mie

Anonymous (anonymous@undisclosed.example.com) — 2023-12-12T12:47:08+00:00

Pan de Mie Ingredients * 2/3 cup (152g) milk * 1 cup (227g) water, lukewarm * 6 tablespoons (85g) butter, room temperature at least 65°F * 2 1/4 teaspoons (14g) salt * 3 tablespoons (35g) granulated sugar * 1/4 cup (28g) King Arthur Baker's Special Dry Milk or nonfat dry milk

pain_de_mie_2

Anonymous (anonymous@undisclosed.example.com) — 2024-05-29T14:05:26+00:00

Pan de Mie #2 INGREDIENTS * 3 1/2 cups Bread Flour * 7 ounces Warm Water (about 100°F / 38°C) * 2 teaspoons Active Dry Yeast * 2 tablespoons Sugar * 2 ounces Butter, room temperature * 1.5 teaspoons Salt * 3 ounces Warm Milk * 2 teaspoons Garlic Olive Oil

pampanella

Anonymous (anonymous@undisclosed.example.com) — 2025-11-25T21:57:25+00:00

Pampanella Over Polenta Shopping List Pork & Marinade * 3–4 lb boneless pork shoulder * Sweet paprika * Hot paprika * Black pepper * Coarse salt * Garlic (1 head) * Olive oil * Red wine vinegar * Parmigiano or Pecorino (optional)

pan-roasted_asparagus_with_toasted_garlic_and_parmesan

Anonymous (anonymous@undisclosed.example.com) — 2022-02-19T15:40:05+00:00

Pan-Roasted Asparagus with Toasted Garlic and Parmesan Serves 2 This recipe works best with asparagus that is at least ½ inch thick near the base. Do not use pencil-thin asparagus; it will overcook. Ingredients * 2 cloves garlic, thinly sliced

pan-seared_steak_and_oven-finished

Anonymous (anonymous@undisclosed.example.com) — 2025-01-08T19:51:38+00:00

Pan-Seared Steak and Oven-Finished * Rare: 125 degrees F (52 degrees C) * Medium Rare: 130 degrees F (54 degrees C) * Medium: 140 degrees F (60 degrees C) * Medium Well: 150 degrees F (65 degrees C) * Well Done: 160 degrees F (70 degrees C)

panda_express_orange_chicken

Anonymous (anonymous@undisclosed.example.com) — 2024-06-11T19:30:49+00:00

Panda Express Orange Chicken Ingredients: * 2 chicken breasts diced in 1 inch pieces * 1 egg * 1/4 cup cornstarch * 1/3 cup AP flour * salt and pepper Sauce: * 1/3 cup fresh orange juice * orange zest * 1 tablespoon white sugar *

parmesan_cream

Anonymous (anonymous@undisclosed.example.com) — 2022-06-14T16:29:02+00:00

Parmesan Cream Sauce Ingredients * ½ tablespoon olive oil * 1 cup (250ml) double cream (heavy cream) * 2 tablespoon parmesan freshly grated * 1 clove garlic * 1 pinch nutmeg * 1 sprig thyme * salt and pepper Instructions * Heat a little olive oil in a large pan and fry the chopped garlic for 1 minute.

pasta

Anonymous (anonymous@undisclosed.example.com) — 2026-03-09T22:41:17+00:00

Pasta * Whole Egg Pasta * Pasta More Egg Yolk Meals * Alfredo Sauce * Heston Blumenthals Perfect Spaghetti Bolognese * Razor Clam Spaghetti * Shrimp Pasta Pomodoro * Tuna Stuffed Shells

pasta_more_egg_yolk

Anonymous (anonymous@undisclosed.example.com) — 2026-03-09T23:04:50+00:00

Egg Pasta with AP & Semolina Flour Ingredients Ingredient Amount Unit Baker % Notes flour - AP 278 g 90% Add dry ingredients to food processor semolina flour 30 g 10% Adds firmness and bite kosher salt 5.7 g 1.8% whole eggs 100

peach_mousse

Anonymous (anonymous@undisclosed.example.com) — 2023-08-13T20:15:38+00:00

Peach Mousse Description This mousse uses traditional techniques to create a fruity flavor. Overall composition * FRUIT PURÉE 59.9% * HEAVY CREAM 36% FAT 19.5% * SUGAR 12.1% * EGG WHITES 7.4% * GELATIN POWDER 220 BLOOM 1.1% * OVERALL COMPOSITION 100%

peanut_cilantro_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-04-07T18:35:20+00:00

Peanut Cilantro Sauce Ingredients * 1 cup coconut milk, full-fat recommended * 1/2 cup smooth peanut butter, natural or regular * 1/4 cup soy sauce, low sodium recommended * 3 Tablespoons fresh lime juice * 3 Tablespoons dark brown sugar, or light brown sugar

pear_upside_down_cake

Anonymous (anonymous@undisclosed.example.com) — 2023-02-15T14:01:08+00:00

Pear Upside Down Cake Make sure the cake pan you’re using is at least 2“ deep; the batter will rise to the very top while baking and will overflow in a shallow pan. 8 Servings Ingredients * 2 tablespoons unsalted butter, plus more for pan *

pecans_-_sweet_spicy_and_salty

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Sweet, Spicy & Salty Candied Pecans Ingredients * Nonstick vegetable oil spray * 3 tablespoons light corn syrup * 1 1/2 tablespoons sugar * 3/4 teaspoon salt * 1/4 teaspoon (generous) freshly ground black pepper * 1/8 teaspoon cayenne pepper

pepper_sauce_-_steak_au_poivre

Anonymous (anonymous@undisclosed.example.com) — 2023-04-25T01:03:54+00:00

Pepper Sauce for Steak au Poivre Ingredients * 2 teaspoons whole pepper corns * 1 tablespoon unsalted butter * 1/2 large shallot (about 1 1/2 ounces; 40 g), minced * 2 tablespoons (30 ml) brandy or cognac * 3/4 cup (175 ml) homemade chicken stock

pernil

Anonymous (anonymous@undisclosed.example.com) — 2023-01-03T14:11:16+00:00

Pernil - Puerto Rico Pork Shoulder Ingredients Marinade For every 1 pound of Pernil: * 1.5 cloves of garlic * 1/4 tsp oregano, fresh * 1/4 tsp salt * 1/2 tsp Adobo - Puerto Rico Spice Blend * 1/2 tsp oil Procedure Rub pork and refrigerate up to three days in advance

petrale_sole_with_lemon-shallot_brussels_sprouts

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Petrale Sole with Lemon-Shallot Brussels Sprouts 2 SERVINGS Ingredients * 1/4 cup all-purpose flour * 2 teaspoons grated lemon peel (finely) * 1 teaspoon kosher salt (coarse) * 1/2 teaspoon ground white pepper (plus additional for seasoning)

pickled_mustard_seeds

Anonymous (anonymous@undisclosed.example.com) — 2023-03-31T13:39:17+00:00

Pickled Mustard Seeds Ingredients * 1/2 c. white wine vinegar * 1/2 c. water * 3 T. sugar * 1/2 tsp. kosher salt * 1/3 c. yellow mustard seeds * 1 small to medium sized shallot, thinly sliced into rings Instructions * In a medium saucepan over medium heat, combine white wine vinegar, water, sugar, and salt. Bring to a simmer and then stir in mustard seeds. Turn heat down to medium-low, and cook until seeds are tender and look a bit plumped, about 30 minutes. Stir in shallots an…

pickled_mustard_seeds_2

Anonymous (anonymous@undisclosed.example.com) — 2024-02-10T14:59:37+00:00

Pickled Mustard Seeds #2 Ingredients For the Brine: * 90ml white wine vinegar * 65ml cider vinegar * 75ml water * 25ml rye whiskey * 1 bay leaves * 75g brown sugar * 5g kosher salt For the Seeds: * 100g yellow mustard seeds Directions

pickled_red_onion

Anonymous (anonymous@undisclosed.example.com) — 2023-12-09T17:35:45+00:00

Pickled Red Onion INGREDIENTS * 1 large red onion, peeled and very thinly sliced* * 3/4 cup apple cider vinegar * 1/4 cup water * 1 teaspoon fine sea salt * 1–2 tablespoons sweetener (such as maple syrup, honey, sugar, etc.) * 1 tablespoons pickling spice blend

pickling

Anonymous (anonymous@undisclosed.example.com) — 2024-02-10T14:51:36+00:00

Pickling * Pickled Mustard Seeds #1 * Pickled Mustard Seeds #2 * Pickled Red Onion

pico_de_gallo

Anonymous (anonymous@undisclosed.example.com) — 2021-12-21T18:46:16+00:00

Pico De Gallo Ingredients * 1 lb tomatoes, (3-4 medium), diced * 1/2 medium onion, (1 cup chopped) * 1 jalapeno pepper, seeded and finely minced (optional) * 1/2 cup cilantro, chopped * 2 Tbsp lime juice, from 1 lime * 1/2 tsp salt, or to taste

pimientos_del_piquillos_rellenos_de_carne_piquillo_peppers_stuffed_with_ground_meats

Anonymous (anonymous@undisclosed.example.com) — 2021-12-28T19:10:43+00:00

Pimientos del Piquillos Rellenos de Carne / Piquillo Peppers Stuffed with Ground Meats Ingredients: Filling: * 2 Garlic cloves, minced * 1 tbsp Parsley, chopped fine * 1 tbsp Water * ¼ lb Ground Beef * ¼ lb Ground Pork * 1 tbsp Jamon Serrano, finely chopped

pineapple_mango_salsa

Anonymous (anonymous@undisclosed.example.com) — 2023-08-05T19:42:24+00:00

Pineapple Mango Salsa Ingredients * 1 cup cherry tomatoes diced finely in small squares * 2 cup mangoes diced finely in small squares * 2 cup pineapple diced finely in small squares * 1 cup onion minced * 1/4 cup lime juice * 2 tablespoon olive oil

pizza_dough

Anonymous (anonymous@undisclosed.example.com) — 2023-01-21T02:57:54+00:00

Pizza Dough INGREDIENTS * 5 grams dry active yeast * 625 grams all-purpose flour, plus extra for dusting * 5 grams kosher salt * 30 millilitres olive oil PREPARATION * 420 milliliters lukewarm water in a mixing bowl (use a stand mixer or food processor if you prefer). Sprinkle yeast over water and let dissolve, about 2 minutes.

pizza_sauce

Anonymous (anonymous@undisclosed.example.com) — 2022-02-19T15:47:14+00:00

Pizza Sauce Serves 2 For 13-inch round pie Ingredients * ½ cup canned whole peeled tomatoes, drained * 1 teaspoon extra-virgin olive oil * 1 small garlic clove, minced * ¼ teaspoon red wine vinegar * ¼ teaspoon dried oregano *

polenta

Anonymous (anonymous@undisclosed.example.com) — 2024-02-06T18:12:12+00:00

Creamy Polenta Ingredients * 1 cup cornmeal * 4 cups cold water * 1 teaspoon fine salt * 3 tablespoons unsalted butter * 1/2 cup freshly grated Parmigiano-Reggiano cheese Instructions * Combine the cornmeal, water, and salt in a Dutch oven or heavy-bottomed saucepan.

porcini_mushroom_gravy_recipe

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Porcini Mushroom Gravy Recipe Ingredients * 4 cups turkey drippings or stock * 1/2 ounce dried porcini mushrooms * 1/4 cup butter * 1/4 cup flour * 2 tablespoons dry sherry * 1 tablespoon heavy cream * Kosher salt and freshly ground black pepper

porcini_mushroom_salt

Anonymous (anonymous@undisclosed.example.com) — 2022-06-12T13:56:19+00:00

Porcini Mushroom Salt INGREDIENTS * 4 tablespoons flaked sea salt (recommend Maldon salt or fleur de sel) * 2 tablespoons dried porcini mushroom pieces INSTRUCTIONS * Using a coffee/spice grinder grind the porcini mushrooms to a powder. *

pork

Anonymous (anonymous@undisclosed.example.com) — 2026-04-13T01:34:15+00:00

* Adobo * Adobo 2 * Baby Back Ribs Oven Roasted * Pork Agrodolce * Carnitas * Carnitas (confit) * Dijon White Wine Pork Tenderloin * Loin Roasted with rub and glaze * Orange Soy Braised Pork Ribs * Pampanella * Pernil * Pork Fillet a la Normande * Pork Roast * Pulled Pork Tacos - Slow Cooker * Rolled Tenderloin * Sesame Pork Burgers with Sweet and Spicy Slaw * St. Louis cut Spare Ribs * Thai Red Curry Pork * Time & Temp Boneless Roast

pork_agrodolce

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T16:08:38+00:00

Pork Agrodolce 4 large portions Ingredients * 3 1/2 pounds boneless pork shoulder, cut into 3-inch chunks * 2 tablespoons tomato paste * 1/3 cup balsamic vinegar * 1/4 cup distilled white vinegar * 3 tablespoons honey * 1 or 2 anchovy fillets mashed

pork_fillet_a_la_normande

Anonymous (anonymous@undisclosed.example.com) — 2026-04-13T01:40:38+00:00

Pork Fillet a la Normande Serves 4 INGREDIENTS * 800 g (1 lb 12 oz) pork fillet (2 fillets, approx. 400 g / 14 oz each), trimmed and halved * Salt and freshly ground black pepper * 2 tbsp plain flour (optional, for dusting) * 30 g (1 oz) unsalted butter, for the pork

pork_roast

Anonymous (anonymous@undisclosed.example.com) — 2022-10-25T14:03:21+00:00

Pork Roast Ingredients * Olive oil spray * Spice Rub * 3 lb. boneless pork shoulder roast Procedure * Tie the roast to create a firm roast * Line a rimmed baking sheet with foil and fit it with a wire rack. * Spray the wire rack with olive oil.

pork_rub

Anonymous (anonymous@undisclosed.example.com) — 2023-08-11T20:12:09+00:00

Pork Rub Ingredients * paprika 1/4 cup * brown sugar 2 tablespoons firmly packed dark * kosher salt 2 tablespoons * garlic powder 2 tablespoons * black pepper 1 tablespoon fresh-ground * chili powder 1 tablespoon chili powder * cayenne pepper to taste

pork_shoulder_bacon

Anonymous (anonymous@undisclosed.example.com) — 2023-11-27T14:58:58+00:00

Pork Shoulder Bacon Ingredients * 3 lbs(1361 g) Fatty pork shoulder * 1 liter Water * 71 g (4-1/2 Tbsp) plain salt(3%) * 47 g (4 Tbsp) Sugar(2%) * 6 g (1 tsp = 5 g) Pink cure #1(.25%) Notes: * Salt: 3% of the weight of water and meat - (1,361 + 1,000) * 0.03 = 70.83 g

pot_roast

Anonymous (anonymous@undisclosed.example.com) — 2024-11-02T18:51:40+00:00

Pot Roast Preheat oven 325 F Ingredients * 4-5 pounds (1.8-2.2 kg) chuck roast * 1 tbsp rosemary salt * 2 tsp black pepper * 3 tbsp high smoke point cooking oil * 1 yellow onion large dice * 5 cloves of smashed garlic * 3 tbsp tomato paste

potato_leek_soup

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T14:36:59+00:00

Potato Leek Soup INGREDIENTS * 3 tablespoons unsalted butter * 4 large leeks, white and light green parts only, roughly chopped (about 5 cups) * 3 cloves garlic, peeled and smashed * 2 pounds Yukon Gold potatoes, peeled and roughly chopped into 1/2-inch pieces

potato_salad

Anonymous (anonymous@undisclosed.example.com) — 2024-04-12T13:37:18+00:00

Potato Salad Ingredients * 3 pounds small white potatoes * Kosher salt * 1 cup mayonnaise * 1/4 cup buttermilk * 2 tablespoons Dijon mustard * 2 tablespoons Whole-Grain Mustard * 1/2 cup chopped fresh dill * Freshly ground black pepper * 1/2 cup chopped celery

pub_mustard_-_whole_seed

Anonymous (anonymous@undisclosed.example.com) — 2023-03-30T19:11:52+00:00

Whole-Grain Mustard Ingredients * 3/4 cup cider vinegar * 1/2 cup cold water * 1/3 cup yellow mustard seeds * 1/3 cup brown mustard seeds * 1 to 2 tablespoons packed light brown sugar * 1 1/4 teaspoons salt Procedure * In a medium bowl, combine the vinegar, water, yellow mustard seeds, and brown mustard seeds. Cover with plastic wrap and let stand at room temperature for at least 8 hours or up to 24 hours. (The resting time softens the seeds and ensures a creamy consistency.)

pulled_pork_tacos

Anonymous (anonymous@undisclosed.example.com) — 2023-08-13T03:32:39+00:00

Slow Cooker Pulled Pork Tacos Ingredients * 4-pound boneless pork shoulder roast * Salt * 1 cup prepared salsa - (use your favorite!) * 1 canned chipotle chili + 2 tablespoons of the adobo sauce from the can * 1 tablespoon ground cumin *

pumpkin_and_pecan_semifreddo

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Pumpkin and Pecan Semifreddo Makes 8 Servings Can be made 3 days ahead. Keep frozen. Ingredients * 1 cup gingersnap cookie crumbs * 2 tablespoons (packed) golden brown sugar * 3 tablespoons unsalted butter, melted * 3/4 cup canned pure pumpkin

pumpkin_bread

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Pumpkin Bread Ingredients * 1 cup (198g) vegetable oil * 2 2/3 cups (528g) granulated sugar * 4 large eggs * 2 scant cups (425g) or one 15-ounce can pumpkin purée * 2/3 cup (152g) water * 3 1/3 cups (400g) King Arthur Unbleached All-Purpose Flour

pumpkin_cheesecake

Anonymous (anonymous@undisclosed.example.com) — 2022-11-20T23:43:32+00:00

Pumpkin Cheesecake Ingredients For the crust Nonstick cooking spray * 1/2 c. pecan halves * 14 graham crackers (full sheets) * 3 tbsp. granulated sugar * 1/2 tsp. salt * 1/2 cup butter For the filling * 4 8 oz. blocks cream cheese, softened

purees_jellies_gels

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T20:04:36+00:00

Purees, Jellies, Gels * Lime Gel * Mango Jelly * Raspberry Puree

rack_of_lamb_with_blueberry_beurre_rouge

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Rack of Lamb with Blueberry Beurre Rouge Ingredients * 2 (8 bone) racks of lamb, fully trimmed * salt and ground black pepper to taste * 1 tablespoon vegetable oil * 2 teaspoons Dijon mustard * 1 teaspoon minced fresh rosemary * ⅛ teaspoon ground cinnamon

ragu_-_hamburger

Anonymous (anonymous@undisclosed.example.com) — 2024-07-07T18:03:40+00:00

Hamburger Ragu Ingredients * 4 slices bacon * 1 small yellow onion chopped super tiny * 1 cup shredded carrot * 1 celery stalk diced super tiny * 4 oz mushrooms diced super tiny * 1 lb ground beef lowest fat content you can get * 2 garlic cloves minced

ranchera

Anonymous (anonymous@undisclosed.example.com) — 2022-08-26T20:32:56+00:00

Salsa Ranchera Ingredients * 1 pound tomatoes * 2-3 jalapeno peppers * ½ large white or yellow onion * 4 garlic cloves * 3 tablespoons cilantro * Salt to taste * 1 small lime juiced * 1 tablespoon Worcestershire sauce * ½ teaspoon cumin

raspberry_cake_filling

Anonymous (anonymous@undisclosed.example.com) — 2023-04-19T18:05:09+00:00

Raspberry Cake Filling Ingredients * 1.5 Tablespoons (22 ml) water * 1.5 Tablespoons (4.5 teaspoons or 12 g) cornstarch * 3 cups (12 ounces/about 340–375 g) fresh or frozen raspberries (do not thaw)* * 1/3 cup (67 g) granulated sugar * 1 teaspoon lemon juice

raspberry_coulis

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T19:08:10+00:00

Raspberry Coulis INGREDIENTS * 1/2 cup sugar * 3 tablespoons water or orange juice * 12 ounces frozen raspberries, thawed * 1 tablespoon Chambord, Framboise or Grand Marnier liqueur (optional) INSTRUCTIONS * Combine sugar and water (or orange juice) in a 1 cup (or larger) microwave-safe cup or bowl. Stir to combine. The mixture will be very thick.

raspberry_mousse

Anonymous (anonymous@undisclosed.example.com) — 2023-05-13T15:55:05+00:00

Raspberry Mousse Ingredients Raspberries * leaf gelatin: 4 sheets / 10 grams (silver) * Raspberry Puree Italian Meringue * Sugar 160 g * water 30 ml * Egg Whites 3 large eggs Finish * Heavy Cream 300 g Procedure Raspberries * Soak the gelatine in a bowl of cold water for 10 minutes, or until soft.

raspberry_puree

Anonymous (anonymous@undisclosed.example.com) — 2023-05-13T15:31:57+00:00

Raspberry Puree Ingredients * 1.5 Tablespoons (22 ml) water * 3 cups (12 ounces/about 340–375 g) fresh or thawed frozen raspberries * 1/3 cup (67 g) granulated sugar * 1 teaspoon lemon juice Procedure * Place all ingredients in a blender or food processor

razor_clam_spaghetti

Anonymous (anonymous@undisclosed.example.com) — 2022-06-16T22:12:54+00:00

Razor Clam Spaghetti Ingredients * 1 pound thin spaghetti * 10 razor clams * 3 Tbs. butter * 1/2 red onion, chopped * 3 cloves garlic, minced * 1 pinch crushed red pepper * 1 lemon, zested and juiced * 1/2 cup white wine * 1 1/2 cup chicken stock

refried_beans

Anonymous (anonymous@undisclosed.example.com) — 2026-01-28T12:13:49+00:00

Refried Beans Ingredients * 1 can refried beans (pinto or black) * 1–2 tbsp fat: lard, bacon fat, butter, or neutral oil * 2–4 tbsp liquid: water, broth, or milk * Salt (to taste) * ½ tsp cumin * ¼–½ tsp chili powder or smoked paprika

reverse_sear

Anonymous (anonymous@undisclosed.example.com) — 2026-04-05T20:45:07+00:00

Reverse Sear Preheat oven to anywhere between 200 and 275°F Timing for 1 1/2-Inch Steaks Doneness Target Temperature in the Oven Final Target Temperature Approximate Time in Oven Rare 105°F (40°C) 120°F (49°C) 20 to 25 minutes Medium-Rare

roasted-tomato_salsa_recipe

Anonymous (anonymous@undisclosed.example.com) — 2021-12-21T18:52:16+00:00

Roasted-Tomato Salsa Recipe Ingredients * 1 pound roma tomatoes, halved * 1 teaspoon Kosher salt, plus more to taste * 1 medium jalapeño pepper * 2 medium cloves garlic * 1/2 medium white onion, peeled and quartered * 1/3 cup finely chopped fresh cilantro

roasted_garlic

Anonymous (anonymous@undisclosed.example.com) — 2023-10-02T14:19:51+00:00

Roasted Garlic Ingredients * Head of garlic * Olive oil * Salt Directions * Preheat oven to 375˚F * Cut off the top of the head of garlic and brush off some of the outer paper skin, leaving just the individually wrapped cloves * On a piece of foil, pour the olive oil over the garlic, then wrap the foil around it

roasted_nicoise_salad_with_halibut

Anonymous (anonymous@undisclosed.example.com) — 2022-02-15T19:27:48+00:00

Roasted Niçoise Salad With Halibut (from Epicurious, by Anna Stockwell) Active Time – 25 minutes Total Time – 45 minutes 4 servings Marinated artichoke hearts get super-crispy and delicious when roasted, making them the secret star of this simple sheet-pan dinner.

roasted_potatoes

Anonymous (anonymous@undisclosed.example.com) — 2023-12-20T20:09:05+00:00

Roasted Potatoes Ingredients * 2 lb baby potatoes or other small potatoes, halved (Note 1) * 4 tbsp extra virgin olive oil * 1 tsp cooking/kosher salt * 1/4 tsp black pepper * 5 garlic cloves with skin on , smashed * 5 thyme sprigs Procedure

roasted_potatoes_-_food_lab

Anonymous (anonymous@undisclosed.example.com) — 2024-04-24T21:29:48+00:00

Roasted Potatoes Ingredients * Kosher salt * 1/2 teaspoon (4g) baking soda * 4 pounds (about 2 kg) russet or Yukon Gold potatoes, peeled and cut into quarters, sixths, or eighths, depending on size (see note) * 5 tablespoons (75ml) extra-virgin olive oil, duck fat, goose fat, or beef fat

rolled_tenderloin

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Rolled Pork Tenderloin Ingredients * 1 - 1 1/2 lb pork tenderloin * 1 tsp salt * ¼ tsp black pepper * 2 tsp smoked paprika * 2 tsp ground coriander * 3 tbsp Dijon mustard mild * 15 garlic cloves * 4 spring rosemary * 2 oz red wine

romesco_sauce

Anonymous (anonymous@undisclosed.example.com) — 2022-01-13T17:54:22+00:00

Romesco Sauce Romesco is a mild chili sauce that uses nuts and bread for thickening. Without a food processor, it requires a lot of pounding and grinding with a mortar and pestle to make the base paste. The recipe freezes well and makes enough sauce for three, two-serving dishes.

rosemary_salt

Anonymous (anonymous@undisclosed.example.com) — 2023-08-09T23:49:22+00:00

Rosemary Salt * kosher salt - 250 grams * fresh sage leaves - 8 grams * fresh rosemary leaves - 16 grams * fresh garlic - 20 grams * fresh lemon zest - 3 grams

rub

Anonymous (anonymous@undisclosed.example.com) — 2024-04-20T14:43:34+00:00

Meat Rubs & Brine * Basic Rub #1 * Basic Rub No. 2 * Costco Chicken Spice Mix * Mexican Dry Rub for Pork * Pork Rub * Chicken Brine

salad

Anonymous (anonymous@undisclosed.example.com) — 2024-11-24T14:03:03+00:00

* Arugula-Fennel Salad * Asian Cucumber * Celeriac Remoulade * Chopped salad with radicchio, pear, bacon and walnuts * Potato Salad * Thai Crunch * Grilled Lemon Pepper Chicken Salad

salad_dressing

Anonymous (anonymous@undisclosed.example.com) — 2024-08-27T13:36:36+00:00

* Blue Cheese No. 2 * Ceaser * Creamy Balsamic * Greek * Spinach Salad * Thousand Island * Yogurt Dressing * Yogurt Herb Dressing

salisbury_steak

Anonymous (anonymous@undisclosed.example.com) — 2024-02-26T01:46:16+00:00

Salisbury Steak Ingredients For the patties: * 1 pound ground beef * 1/2 cup breadcrumbs * 1/4 cup finely chopped onion * 1/4 cup milk * 1 large egg * 1 teaspoon Worcestershire sauce * Salt and pepper to taste For the gravy: * 2 tablespoons butter

salmon_croquettes_with_dill_sauce

Anonymous (anonymous@undisclosed.example.com) — 2022-02-21T15:00:55+00:00

Salmon Croquettes With Dill Sauce (from Epicurious by Caroline Randall Williams and Alice Randall) Original recipe served 8, so this is a half recipe. Serves 4 Ingredients * 3/4 cup plain yogurt or fat-free sour cream * 2 tablespoons Dijon mustard

salsa

Anonymous (anonymous@undisclosed.example.com) — 2023-08-05T19:39:23+00:00

Salsa * Mango Avocado Corn Salsa * Mango Avocado Salsa * Pico De Gallo * Pineapple Mango Salsa * Ranchera * Roasted-Tomato Salsa Recipe * Salsa Verde

salsa_verde

Anonymous (anonymous@undisclosed.example.com) — 2025-12-16T11:22:47+00:00

Salsa Verde Ingredients Classic Salsa Verde (Tomatillo-Based) Ingredients * 1 lb tomatillos, husked and rinsed * 1–2 jalapeños (seeded for less heat) * ¼–½ white onion, roughly chopped * 1 garlic clove * ½ cup fresh cilantro (leaves + tender stems)

salsa_verde_for_canning

Anonymous (anonymous@undisclosed.example.com) — 2026-02-08T16:36:53+00:00

Roasted Salsa Verde (Citric Acid, Jar-by-Jar Dosing) * Roasted tomatillo salsa verde suitable for water-bath canning. * Acidity is controlled per jar using citric acid for consistency and safety. Target finished pH: 4.0–4.2 Yield Approximately 2 pints (4 half-pint jars)

sandwich

Anonymous (anonymous@undisclosed.example.com) — 2023-12-10T21:29:09+00:00

Croque Monssieur

sauces

Anonymous (anonymous@undisclosed.example.com) — 2025-12-16T12:13:18+00:00

* Avocado Crema * BBQ Sauce * Béarnaise Sauce * Béchamel * Beurre Blanc * Caldillo for Chiles Rellenos * Cocktail Sauce * Garlic Sauce * Mayonnaise - French * Mornay Mushroom Sauce * Mushroom Steak Sauce * Mustard Ginger Sauce * Mustard Sauce for Pork * Parmesan Cream Sauce * Peanut Cilantro Sauce * Pizza Sauce * Pepper Sauce - Steak au Poivre * Porcini Mushroom Gravy Recipe * Pub Mustard - Whole Seed * Salsa Verde * Steak Sauce * Tomato Broth * Umami…

sesame_pork_burgers_with_sweet_and_spicy_slaw

Anonymous (anonymous@undisclosed.example.com) — 2022-02-15T19:27:30+00:00

Sesame Pork Burgers with Sweet and Spicy Slaw (from Epicurious, by Tara O'Brady) Active Time – 45 minutes Total Time – 45 minutes 4 servings ---------- Ingredients For the Dressing and Slaw * 1/2 cup mayonnaise * 1 Tbsp. rice or white vinegar

shanks_braised_in_red_wine

Anonymous (anonymous@undisclosed.example.com) — 2026-03-12T02:15:00+00:00

Beef Shanks Braised in Red Wine Ingredients * 3 beef hindquarter shank steaks (about 1 1/2 inches thick and 1 pound; 454 g each) * Kosher salt and freshly ground black pepper * 1/8 cup (30 ml) extra-virgin olive oil * 2 large yellow onions, chopped (about 1 1/4 pounds; 340 g)

shepard_s_pie

Anonymous (anonymous@undisclosed.example.com) — 2022-03-29T21:21:07+00:00

Shepard's Pie INGREDIENTS * 2 tbsp olive oil * 2 lbs ground lamb * 1 large onion, grated * 1 large carrot, grated * 2 cloves garlic, grated * 2 tbsp Worcestershire sauce * 1½ tbsp tomato paste * 2 sprigs of fresh thyme leaves * 1 sprig fresh rosemary, chopped

shirlee_s_suggestions

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Links to Recipes

short_ribs_-_boneless

Anonymous (anonymous@undisclosed.example.com) — 2024-04-02T16:17:17+00:00

Boneless Short Ribs - Broiled or Grilled Ingredients * 1 lb Beef Short Ribs cut thinly Marinade * 2 tablespoons cooking oil * 1 tablespoon brown sugar * 1 tablespoon soy sauce * 1 teaspoon grated ginger * 1 tablespoon sesame oil Instructions

shrimp_alfrado

Anonymous (anonymous@undisclosed.example.com) — 2022-08-04T12:41:32+00:00

Shrimp Alfrado Ingredients: * 450 g (1 lb) shrimp, peeled and deveined * 1 tbsp olive oil * 1 shallot * 200g (7oz) pasta * 2 tbsp butter * 1 garlic clove * 80 ml (1/3 cup) white wine (Replace wine with juice of 1/2 lemon) * 470 ml (2 cups) heavy whipping cream

shrimp_bisque

Anonymous (anonymous@undisclosed.example.com) — 2022-07-04T14:51:07+00:00

Shrimp Bisque Ingredients * 1 pound large shrimp (about 20), peeled and deveined, shells reserved * 1 tablespoon plus 1 teaspoon extra-virgin olive oil * 9 shallots (8 ounces), chopped * 1/2 bulb fennel (8 ounces), chopped * 1 large carrot (6 ounces), chopped

shrimp_in_lemon-garlic_cream_sauce

Anonymous (anonymous@undisclosed.example.com) — 2025-11-16T14:07:19+00:00

Shrimp in Lemon-Garlic Cream Sauce (Roux Method) Serves 2–3 Ingredients * 1 lb shrimp, 31–40 count, peeled & thawed * 3 tbsp butter * 2 tsp flour * 6 cloves garlic, minced * Zest and juice of 1 lemon (≈ 2 tbsp juice) * ½ cup dry white wine

shrimp_pasta_pomodoro

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Shrimp Pasta Pomodoro Ingredient Qty. unit Process

shrimp_tacos

Anonymous (anonymous@undisclosed.example.com) — 2026-04-06T20:26:37+00:00

Shrimp Tacos Ingredients * 1 pound large or jumbo shrimp peeled, deveined, and tails removed (fresh or frozen and thawed) * 1 tablespoon extra-virgin olive oil divided * 1 teaspoon chili powder * 1 teaspoon ground chipotle chili pepper * 1 teaspoon ground cumin

side_dishes

Anonymous (anonymous@undisclosed.example.com) — 2024-10-29T15:25:25+00:00

* au Gratin Potatoes * Bourbon Cranberry Sauce * Couscous * Dauphinoise Potatoes * Fondant Potatoes * Italian Sausage and Bread Stuffing * Noodle Kugel * Mushroom Risotto * Polenta * Potato Salad * Stuffing

sidecar

Anonymous (anonymous@undisclosed.example.com) — 2021-12-05T03:31:27+00:00

Sidecar Ingredients * 1 1/2 ounces cognac * 3/4 ounce orange liqueur (such as Cointreau) * 3/4 ounce lemon juice, freshly squeezed * Garnish: orange twist * Garnish: sugar rim (optional) Steps * Coat the rim of a coupe glass with sugar, if desired, and set aside.

smoked_salmon

Anonymous (anonymous@undisclosed.example.com) — 2023-06-26T20:14:00+00:00

Smoked Salmon * Dry Brine 50/50 Kosher Salt and Brown sugar * Spread a thin layer of the brown sugar mixture in the bottom of a 9-inch baking pan. Arrange 2 to 3 salmon fillets on top; cover with some of the brown sugar mixture. Repeat layers until all the salmon fillets are coated. Cover with plastic wrap and refrigerate, 8 hours to overnight.

smoked_salmon_7-layer_dip

Anonymous (anonymous@undisclosed.example.com) — 2021-12-30T16:55:01+00:00

Smoked Salmon 7-Layer Dip Ingredients * 4 ounces cream cheese * 2 ounces fresh goat cheese * 3 tablespoons prepared beet horseradish * 2 teaspoons finely grated lemon zest * 1 pound hot-smoked salmon, skin removed, flaked, divided * 2 large radishes, trimmed, finely chopped

smoked_salmon_chowder

Anonymous (anonymous@undisclosed.example.com) — 2023-07-22T13:09:24+00:00

Smoked Salmon Chowder Ingredients * 4 strips of bacon, chopped * 3 tablespoons butter * 1 medium yellow onion, chopped * 2 stalks of celery * 2 carrots, peeled and diced * 1 red bell pepper, diced * 2 cloves garlic, minced * 1 pound Yukon gold potatoes, diced

smoked_spatchcock_chicken

Anonymous (anonymous@undisclosed.example.com) — 2023-07-23T17:22:01+00:00

Smoked Spatchcock Chicken Estimated time 45 minutes @ 225° F 45 minutes @ 425° F (finished at 165° F internal) Procedure * Preheat your smoker to 225°F * Lay the chicken breast side up directly on the grill * Make sure the chicken is spread out as much as possible

snacks

Anonymous (anonymous@undisclosed.example.com) — 2025-01-04T15:04:47+00:00

Snacks Caramelized Shallot and Onion Dip

soup

Anonymous (anonymous@undisclosed.example.com) — 2024-11-11T03:23:07+00:00

* Broccoli Cheddar * Butternut Squash Soup * Carrot * Cheddar Ham Soup * Chinese Hot and Sour Soup * Cream of Chicken * French Onion Soup * Lentil w/ Italian Sausage * Lentils with Ham and Tomatoes * Lentils with Chorizo and Ham Hock * Miso-Squash Soup With Sesame-Ginger Apples * New England Clam Chowder * Potato Leek Soup * Lentil Potato Soup * Mushroom Soup * Shrimp Bisque * Smoked Salmon Chowder * Split Pea * Wonton Soup

sourdough_bread

Anonymous (anonymous@undisclosed.example.com) — 2022-11-10T12:54:36+00:00

Sourdough Bread * 2:00 PM: Mix the dough/Rest for 1 hour * 3:00 PM: Mix with dough hook for 6 minutes - Window test every two minutes * 5:00 PM: Bulk rise for 2-3 hrs @ 75- 78 F * 7:00 or 8:00 PM: Cover and chill the bowl overnight * 6:00-8:00 AM (the following morning): Shape & Bake the dough

sourdough_bread_ny_times

Anonymous (anonymous@undisclosed.example.com) — 2023-07-05T03:30:29+00:00

Video How to make easy no knead bread / sourdough! Ingredients: 430g bread flour (3.5cups) 390g water (1.5c + 2tbs) 12g salt (2tsp) 1/4tsp yeast Use high gluten (bread flour) for best results and that chewy crumb! Method: - Mix everything together until there is no more visible flour - Cover with a damp towel or plastic wrap. - Ferment at room temperature for 12-18+hours (this loaf was 16hr) - After the time, wet your hands and stretch and fold in all the sides.

sourdough_starter

Anonymous (anonymous@undisclosed.example.com) — 2022-10-25T13:42:23+00:00

Sourdough Starter Ingredients To begin your starter 1 cup (113 g) All Purpose Flour 1/2 cup (113 g) water, cool To feed your starter scant 1 cup (113g) All Purpose Flour 1/2 cup (113g) water cool Procedure Day 1: * Combine the flour with the cool water in a non-reactive container. Glass, crockery, stainless steel, or food-grade plastic all work fine for this. Make sure the container is large enough to hold your starter as it grows; we recommend at least 1-quart capacity.

soy_ginger_for_fish

Anonymous (anonymous@undisclosed.example.com) — 2023-07-01T18:09:14+00:00

Soy Ginger Ingredients * 1 tablespoon sesame seeds * 1/4 cup plus 2 tablespoons soy sauce * 3 tablespoons unseasoned rice vinegar * 2 tablespoons Mirin (substitute 1 tbl Vermouth and 1 tbl Dry Sherry) * 2 tablespoons Grapeseed oil * 2 teaspoons Asian sesame oil

soy_marinade

Anonymous (anonymous@undisclosed.example.com) — 2024-04-23T17:40:02+00:00

Soy Marinade INGREDIENTS * 1/4 cup soy sauce * 1 teaspoon peeled and minced ginger * 1/2 teaspoon peeled and minced garlic * 1 tablespoon honey, molasses or hoisin sauce * Freshly ground black pepper to taste * Juice of 1/2 lime * 116- to 24-ounce boneless steak (rib-eye, skirt or strip), or one 24- to 32-ounce bone-in steak (rib-eye or T-bone)

spaghetti_with_lemon_basil_and_shrimp

Anonymous (anonymous@undisclosed.example.com) — 2022-02-19T15:21:41+00:00

Spaghetti with Lemon, Basil, and Shrimp Serves 2 No-cook sauce. Ingredients * 3 tablespoons extra-virgin olive oil * 1 teaspoon grated lemon zest plus 2½ tablespoons juice * 1 garlic clove, minced to paste * Salt and pepper * 1 ounce Parmesan cheese, grated (½ cup)

spain

Anonymous (anonymous@undisclosed.example.com) — 2022-03-29T13:25:45+00:00

Recipes From Spain * Pimientos del Piquillos Rellenos de Carne / Piquillo Peppers Stuffed with Ground Meats * Calabacines Rellenos de Carne / Zucchini Stuffed with Ground Meats * Chili Rellenos * Romesco Sauce * Lentils with Chorizo and Ham Hock * Lentils with Ham & Tomatoes * Datil con Tocino / Dates Wrapped in Bacon * Gambas y Calamar a Romesco / Shrimp & Squid with Romesco * Leche Frita / Fried Milk * Lomo del Cerdo Rellenas con Queso y Pimiento Rojo / Pork Fillet Stuffe…

spanish_rice

Anonymous (anonymous@undisclosed.example.com) — 2026-01-28T12:18:29+00:00

Spanish Rice Ingredients Ingredients * 1 cup long-grain white rice * 2 tbsp oil or lard * ¼ cup onion, finely diced * 1 clove garlic, minced * 2 tbsp tomato paste or ½ cup tomato sauce * 2 cups chicken broth (hot) * ½ tsp kosher salt (adjust to taste)

spice_blends

Anonymous (anonymous@undisclosed.example.com) — 2023-08-09T23:47:27+00:00

* Adobo * Chili Seasoning * Curry Infused Oil * Garam Masala * Italian Blend * Mexican Dry Rub for Pork * Pickled Mustard Seeds * Porcini Mushroom Salt * Pork Rub * Rosemary Salt * Taco Seasoning * Wasabi Salt

spinach_and_sun-dried_tomato_frittata

Anonymous (anonymous@undisclosed.example.com) — 2022-02-05T17:31:50+00:00

Spinach and Sun-Dried Tomato Frittata (from Epicurious, by Dean Rucker) 4 servings ---------- Ingredients * Vegetable oil cooking spray * 2 teaspoons olive oil * 1 small shallot, chopped * 1 cup packed fresh spinach, chopped * 4 whole eggs

spinach_salad

Anonymous (anonymous@undisclosed.example.com) — 2024-07-21T19:33:18+00:00

Dressing for Spinach Salad Ingredients * 7.5 ounces olive oil * 7.5 ounces red wine vinegar * 1 tablespoon honey * 1 tablespoon Dijon mustard * 0.8 grams xanthan gum * kosher salt and freshly ground black pepper – to taste Instructions

split_pea

Anonymous (anonymous@undisclosed.example.com) — 2024-01-02T19:46:41+00:00

Split Pea Soup Ingredients * 2 tablespoons (1/4 stick) butter * 1 large onion, chopped * 1 cup chopped celery * 1 cup chopped peeled carrots * 1 1/2 pounds smoked pork hocks * 2 teaspoons dried leaf marjoram * 1 lbs. cups green split peas

st._louis_cut_spare_ribs

Anonymous (anonymous@undisclosed.example.com) — 2023-05-28T14:12:05+00:00

St. Louis cut Spare Ribs Total Time: 4 1/2 to 5 hours Ingredients * St. Louis Ribs * Yellow Mustard * Pork Rub or Basic Meat Rub #1 * 50 /50 apple juice and water in spray bottle * Vinegar Sauce * BBQ Sauce Procedure * Heat smoker to 250⁰ F * Remove silver skin and trim excess fat from rigs

start

Anonymous (anonymous@undisclosed.example.com) — 2025-01-04T15:03:45+00:00

Thanksgiving 2021 || Spain || Untried ---------- * Appetizer * Baking * Beef * Candy & Nuts * Casseroles * Charcuterie * Cocktails * Condiments * Dessert * Eggs * Fish / Seafood * Lamb * Marinade * Mexican * Pasta * Pickling * Poultry * Pork * Rub & Brine * Salad * Salad Dressing * Salsa * Sandwich * Sauces * Side Dishes * Snacks * Soup * Spice Blends * Stock * Vegetables * Yogurt ---------- * Convert Fresh to Dried * MSG * …

steak_diane

Anonymous (anonymous@undisclosed.example.com) — 2024-02-26T01:29:33+00:00

Steak Diane Ingredients * 4 beef tenderloin steaks (about 6 ounces each) * Salt and black pepper to taste * 2 tablespoons olive oil * 2 tablespoons unsalted butter * 2 cloves garlic, minced * 1/4 cup finely chopped shallots * 1/3 cup brandy

steak_sauce

Anonymous (anonymous@undisclosed.example.com) — 2023-08-12T17:51:15+00:00

Steak Sauce * Demi-Glace 1 tbs. * Water 1.5 ounces * Butter 1.5 tbs. * Thyme 1 sprig * Garlic 1 clove Heat gently in a pot and whisk

steamed_eggs

Anonymous (anonymous@undisclosed.example.com) — 2021-12-30T16:48:01+00:00

Steamed Eggs * Fill a pot with 1-inch of water, add steamer basket to pot. * Bring water to a boil over medium-high heat. * Add eggs and cover. * Reduce heat to medium and let eggs steam 12 minutes. * Once time is up remove eggs and transfer to ice water.

stew

Anonymous (anonymous@undisclosed.example.com) — 2023-01-02T14:28:11+00:00

Classic French Beef Stew Servings: 6 Total Time: 4 Hours INGREDIENTS * 3 pounds boneless beef chuck (well-marbled), cut into 1-1/2-inch pieces * 2 teaspoons salt * 1 teaspoon freshly ground black pepper * 3 tablespoons olive oil * 2 medium yellow onions, cut into 1-inch chunks

stir_fry_vegies

Anonymous (anonymous@undisclosed.example.com) — 2024-06-11T19:39:31+00:00

Stir Fry Vegies Ingredients * 1 tbsp vegetable oil * 2 garlic cloves , finely chopped * 1 tbsp ginger , finely sliced (optional) * 1/2 onion , peeled and sliced * 1 carrot , large * 3 medium buk choy or other leafy greens of choice (Note 1)

stock

Anonymous (anonymous@undisclosed.example.com) — 2024-03-16T02:48:44+00:00

Stock * Beef Stock * Chicken Stock - Dark * Chicken Stock - White * Mushroom Stock * Veal Stock - Dark * Veal Stock - White * Vegetable Stock

stroganoff

Anonymous (anonymous@undisclosed.example.com) — 2024-08-22T22:02:46+00:00

Beef Stroganoff Ingredients * 1 1/2 lbs (0.7 kg) flank steak * 1 tbsp rosemary salt * 1 tbsp black pepper * 1/3 cup (40 G) flour + 2 tbsp corn starch * 2 tbsp onion powder * 2 tsp garlic powder * 15 button mushrooms * 1 yellow onion

stuffing

Anonymous (anonymous@undisclosed.example.com) — 2022-11-20T23:20:06+00:00

Stuffing Ingredients * 11 tablespoons butter , divided (1 tablespoon for preparing the baking dish and 2 reserved for dotting on top) * 2 cups celery , chopped (about 4-5 ribs) * 2 cups yellow onion , chopped (1 large) * 1/2 teaspoon kosher salt

sun_dried_tomato_kale_and_white_bean_skillet

Anonymous (anonymous@undisclosed.example.com) — 2024-04-18T20:16:24+00:00

Sun Dried Tomato, Kale and Cannellini Beans Skillet Ingredients * 2 15oz. cans cannellini beans, drained * 1/2 7oz. jar sun dried tomatoes in oil * 1 Tbsp apple cider vinegar * 1/2 tsp dried basil * 1/4 tsp salt * freshly cracked black pepper

swedish_meatballs

Anonymous (anonymous@undisclosed.example.com) — 2023-08-09T20:43:18+00:00

Swedish Meatballs Ingredients Meatballs * 1 lb or 500g Ground Beef * 1 tbsp Parsley Chopped * 1/4 cup or 33g Bread Crumbs * 1/4 tsp Allspice * 1/4 tsp Nutmeg * 1/4 tsp Garlic Powder * 1/4 cup or 33g Onion Chopped * 1 Egg * Salt and Pepper to Taste

sweet_sauces

Anonymous (anonymous@undisclosed.example.com) — 2024-06-28T20:04:22+00:00

Dessert Sauces * Caramel Sauce * Crème Anglaise * Raspberry Coulis

taco_seasoning

Anonymous (anonymous@undisclosed.example.com) — 2023-02-03T18:52:49+00:00

Taco Seasoning 1/4 cup sweet paprika 2 tablespoons chili powder 2 tablespoons dried oregano 1 tablespoon cornstarch 1 tablespoon kosher salt 1 tablespoon ground cumin 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon ground coriander 1 teaspoon freshly ground black pepper

template

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Recipe Name Ingredient Qty. unit Process

thai_crunch

Anonymous (anonymous@undisclosed.example.com) — 2022-04-25T17:28:04+00:00

Thai Crunch Salad Ingredients Peanut Dressing * ¼ cup creamy peanut butter * 2 tablespoons unseasoned rice vinegar * 2 tablespoons fresh lime juice, from one lime * 3 tablespoons vegetable oil * 1 tablespoon soy sauce (use gluten-free if needed)

thai_green_curry_seafood

Anonymous (anonymous@undisclosed.example.com) — 2022-04-30T00:20:15+00:00

Thai Green Seafood Curry Ingredients * 2 tablespoons unrefined peanut oil * 5 green onions, finely chopped, dark green parts separated from white and pale green parts * 3 tablespoons minced fresh cilantro, divided * 3 garlic cloves, minced

thai_red_curry_pork

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Thai Red Curry with Pork Ingredient Volume Unit Process

thai_yellow_curry_seafood_chowder

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Thai Yellow Curry Seafood Chowder Ingredient Volume Unit Process

thanksgiving_2021

Anonymous (anonymous@undisclosed.example.com) — 2021-12-29T13:48:01+00:00

Thanksgiving 2021 * Turkey Roulade * Italian Sausage and Bread Stuffing * Porcini Mushroom Gravy Recipe * Bourbon Cranberry Sauce * Mashed Potatoes * Brussels Sprouts * Pumpkin and Pecan Semifreddo * Caramel Sauce Leftovers * Cheddar Ham Soup * Turkey Divan Bake

thousand_island

Anonymous (anonymous@undisclosed.example.com) — 2023-05-27T18:25:20+00:00

Thousand Island Ingredients * 1 cup mayonnaise * 1/4 cup shallot or yellow onion, minced * 2 tablespoons ketchup * 2 tablespoons sweet pickle relish * 1 teaspoon lemon juice * 1/2 teaspoon sweet paprika * 1/8 teaspoon garlic powder *

tikka_masala

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Slow Cooker Chicken Tikka Masala Yield: Serves 4 to 6 Prep Time: 30 minutes Cook Time: 4 hours 30 minutes to 8 hours 30 minutes Ingredients * 2 pounds boneless, skinless chicken thighs, cut into 1-inch pieces * 1/2 cup whole-milk plain yogurt (not Greek)

time_temp_boneless_roast

Anonymous (anonymous@undisclosed.example.com) — 2023-12-02T18:38:16+00:00

Boneless Pork Roast * Preheat oven to 325 F (163 C). * Bake pork roast in the oven UNCOVERED for approximately 25-30 MINUTES *PER POUND*. * Until internal temperature reaches 155 F (68 C), rested to a final 160 F (71 C).

tomato_broth

Anonymous (anonymous@undisclosed.example.com) — 2022-09-29T21:41:49+00:00

Tomato Broth * 3/4 pounds tomatoes, cored and chopped * 1/2 small onion, chopped * 1 cloves garlic, chopped * 1 1/2 tablespoons extra-virgin olive oil * 1 whole cloves * 3 black peppercorns * 1 small bay leaves * 2 cups roasted chicken stock

triple_ginger_snaps

Anonymous (anonymous@undisclosed.example.com) — 2023-12-16T00:45:18+00:00

Triple Ginger Snaps Makes about 80 cookies (1.5 inches in diameter) Ingredients Room Temperature * 1 large egg plus 1 large egg yolk, at room temperature * 170g unsalted butter (1.5 sticks) Spices * 1 teaspoons ground ginger * 1/2 teaspoon ground cinnamon

tuna_noodle_casserole

Anonymous (anonymous@undisclosed.example.com) — 2022-02-21T15:12:45+00:00

Tuna Noodle Casserole (from Epicurious by Kemp Minifie and Betty Blood Miles) Serves 4 to 6 Ingredients * 1 medium onion, finely chopped * 4 1/2 tablespoons unsalted butter * 10 oz mushrooms, trimmed and sliced 1/4 inch thick (4 cups) * 2 teaspoons soy sauce

tuna_stuffed_shells

Anonymous (anonymous@undisclosed.example.com) — 2022-10-22T21:02:42+00:00

Tuna Stuffed Shells Bechemel with Fontina Cheese * 5 tablespoons unsalted butter * 1/4 cup all-purpose flour * 2 cups whole milk, warmed * 1/2 teaspoon kosher salt * 1/4 teaspoon freshly ground black pepper * 1/4 teaspoon nutmeg, or to taste

turkey_divan_bake

Anonymous (anonymous@undisclosed.example.com) — 2021-12-29T13:51:43+00:00

Turkey Divan Bake Ingredients * 6 ounces uncooked pasta * 2 tablespoons Butter * 2 tablespoons all-purpose flour * 1 cup chicken broth * 8 ounces (2 cups) shredded medium or sharp Cheddar cheese * 1/2 cup milk * 3 to 4 drops hot pepper sauce

turkey_roulade

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Turkey Roulade Learn how to make a whole roasted turkey roulade. We start with a 22lb turkey, and walk through the process of deboning, dry brining, marinading, roasting and glazing. Also, check out our Thanksgiving Video Playlist: ... ALL PURPOSE THANKSGIVING SEASONING

turkey_wild_rice

Anonymous (anonymous@undisclosed.example.com) — 2025-10-21T20:52:03+00:00

🦃 Wild Rice and Turkey Casserole Ingredients Rice & Turkey Base * 1 cup wild rice * 1 cup basmati rice * 4 cups low-sodium chicken or turkey stock (for cooking rice) * 2 cups cooked turkey, cut into bite-sized pieces * 1 small onion, finely chopped (about 1/4 cup)

umami_mix

Anonymous (anonymous@undisclosed.example.com) — 2023-05-28T14:08:28+00:00

Umami Mix Add to anything that needs that umami hit. Use sparingly. Ingredients Equal Parts: * Soy Sauce * Fish Sauce * Worcestershire sauce

untried

Anonymous (anonymous@undisclosed.example.com) — 2022-03-09T14:51:37+00:00

We haven't tried these recipes yet. If you try any of them and like them, please let John or Shirlee know. We'll move them to the appropriate category. * Spinach and Sun-Dried Tomato Frittata * Roasted Niçoise Salad With Halibut * Baked Mustard-Crusted Salmon with Asparagus and Tarragon * Korma-Style Chicken Curry

vanilla_cake

Anonymous (anonymous@undisclosed.example.com) — 2023-05-18T17:28:29+00:00

Vanilla Cake Recipe (made with oil, not butter) An Easy Vanilla Cake recipe makes a celebration possible any day of the week! This is a truly simple cake that doesn't require a mixer and is made without butter or buttermilk. You just need oil to give the cake a tender, moist crumb.

vanilla_yogurt

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Shirlee's Favorite Vanilla Yogurt Yield: 5 1/2 quarts Ingredients * 1 cup Splenda * 1 gal. 1% milk * 1 qt. plain whole milk yogurt * 2 oz. imitation vanilla Procedure * Set up sous vide bath that will hold six quart jars * Set sous vide temperature to 115° F

veal_stock_-_dark

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T16:12:18+00:00

Brown Veal Stock Step 1: Caramelizing the Bones and Vegetables • 1/2 cup vegetable oil • 12 lb veal bones* • 6 tbsp tomato paste • 7 large carrots • 5 large onions • 2 heads garlic • 7 ribs celery • 3 whole leeks Method To start the stock, preheat the oven to 425º degrees Fahrenheit. Oil a roasting pan and add the bones in a single layer. Roast for 45 minutes to an hour or until caramelized on all sides, flipping the bones half way through.

vegetable_stock

Anonymous (anonymous@undisclosed.example.com) — 2022-01-22T14:36:10+00:00

Vegetable Stock Ingredients * 1 tablespoon olive oil * 1 large onion * 2 stalks celery, including some leaves * 2 large carrots * 1 bunch green onions, chopped * 8 cloves garlic, minced * 8 sprigs fresh parsley * 6 sprigs fresh thyme

vegetables

Anonymous (anonymous@undisclosed.example.com) — 2024-07-29T17:20:17+00:00

Vegetables * Caramelized Brussels Sprouts with Lemon * Cauliflower - Air Fried * Cauliflower Puree * Fondant Potatoes * Green Beans - Stir Fried * Mashed Potatoes * Mushroom Pate * Pan-Roasted Asparagus with Toasted Garlic and Parmesan * Roasted Garlic * Roasted Potatoes * Roasted Potatoes - Food Lab * Stir Fry Vegies * Sun Dried Tomato, Kale and Cannellini Bean Skillet

vinegar_sauce

Anonymous (anonymous@undisclosed.example.com) — 2024-08-25T13:44:01+00:00

Vinegar Sauce Ingredients * 240 grams cider vinegar * 85 grams ketchup * 25 grams brown sugar, or more to taste * 15 grams salt * 1/4 teaspoon Umami Mix * 1/4 teaspoon hot red pepper flakes * 1/2 teaspoon freshly ground black pepper * 1/2 teaspoon freshly ground white pepper

wasabi_salt

Anonymous (anonymous@undisclosed.example.com) — 2022-07-22T23:11:39+00:00

Wasabi Salt Ingredients * 1 tbs dried wasabi powder * 1 tbs salt * 1 tsp white pepper * 1⁄2 tsp ground ginger * 1⁄2 tsp onion powder Instructions Mix all the ingredients and store in an airtight container.

watermelon_cucumber_cooler

Anonymous (anonymous@undisclosed.example.com) — 2022-07-22T23:14:59+00:00

Watermelon Cucumber Cooler Ingredients * 3 slices of cucumber * 60 ml gin * 22.5 ml lemon or lime juice * 22.5 ml cane syrup (2:1) * 1 pinch wasabi salt * 30 ml watermelon juice Instructions * In a shaker muddle two slices of cucumber * Add ice to the shaker

waterzooi

Anonymous (anonymous@undisclosed.example.com) — 2022-09-03T15:31:06+00:00

Belgian Chicken Waterzooi Ingredients * 2 tablespoons unsalted butter * 1 onion, chopped * 2 leeks, peeled, rinsed, and thinly sliced * 2 large carrots, julienned * 2 celery stalks, julienned * 4 cups chicken broth, divided * 4 chicken breasts, sliced about ½ inch thick

whole_egg_pasta

Anonymous (anonymous@undisclosed.example.com) — 2026-02-09T18:12:54+00:00

Whole Egg Pasta Ingredient Qty. unit Ratio Instructions flour - 00 300 g 62.5% Add dry ingredients to food processor

whole_wheat_bread

Anonymous (anonymous@undisclosed.example.com) — 2023-01-28T17:04:22+00:00

Norwegian Whole Wheat Bread Ingredients * 500 ml of warm water. * 2 tablespoons of sugar. * 8 g dry yeast. * 400 g of whole wheat * 2 teaspoons of salt. * 400 grams of bread flour. * 50 ml of vegetable oil. Instructions * Mix water, sugar and yeast

wings

Anonymous (anonymous@undisclosed.example.com) — 2023-02-12T23:04:05+00:00

INGREDIENTS * 5 pounds chicken wings * salt and fresh ground black pepper to taste * 3 tbsp Frank's hot sauce * 2 tbsp veg oil * 1 cup all purpose flour INSTRUCTIONS * Preheat your oven to 400 degrees F. Line two rimmed baking sheets with foil and spray with oil.

wonton_soup

Anonymous (anonymous@undisclosed.example.com) — 2023-11-11T16:21:39+00:00

Wonton Soup Ingredients 30 wonton wrappers Wonton Filling * 8 ounces ground pork * 2 green onions finely chopped * 1 tablespoon soy sauce * 1 teaspoon sesame oil * 1 teaspoon fresh ginger grated * 1 1/2 teaspoons cornstarch Broth 8 cups chicken broth 2 cloves garlic whole 2 slices ginger approx. 1/4

yogurt

Anonymous (anonymous@undisclosed.example.com) — 2021-12-01T20:38:33+00:00

Vanilla Yogurt

yogurt_dressing

Anonymous (anonymous@undisclosed.example.com) — 2024-04-23T20:29:07+00:00

Yogurt Dressing * 1 tablespoon olive oil * 3 tablespoons yogurt * 2 teaspoons lemon juice * 1 teaspoon honey * 1/4 teaspoon dried basil * 1/4 teaspoon dried oregano * 1 small clove garlic * salt and pepper to taste

yogurt_herb_dressing

Anonymous (anonymous@undisclosed.example.com) — 2024-08-27T13:37:45+00:00

Yogurt-Herb Dressing Ingredients * 1/2 cup fresh, tender herbs (such as basil, dill, chives, mint, cilantro, etc.) * 1/2 cup plain Greek yogurt * 1 clove garlic * 3 anchovy filets, packed in oil * 2 tablespoons lemon juice * 3 tablespoons olive oil