Table of Contents

Pico De Gallo

Ingredients

Instructions

  1. In a medium bowl, diced tomatoes, onion, jalapeno pepper and chopped cilantro.
  2. Stir in 2 Tbsp lime juice and lightly season with 1/2 tsp salt and 1/8 tsp black pepper, or season to taste.
  3. Enjoy right away or cover and refrigerate overnight.