====== Wonton Soup ======

===== Ingredients  =====


30 wonton wrappers

==== Wonton Filling ====

  * 8 ounces ground pork
  * 2 green onions finely chopped
  * 1 tablespoon soy sauce
  * 1 teaspoon sesame oil
  * 1 teaspoon fresh ginger grated
  * 1 1/2 teaspoons cornstarch

Broth
8 cups chicken broth
2 cloves garlic whole
2 slices ginger approx. 1/4"
2 tablespoons soy sauce
1 teaspoon sesame oil
2 green onions sliced

===== Instructions =====

==== Wontons ====

  - In a large bowl combine all filling ingredients.
  - Place 1 teaspoon filling in the center of a wonton wrapper. Moisten the edges and fold in half to create a triangle. Moisten the two longer tips and bring together. Press together.
  - Dip the bottom in flour and place on a parchment lined pan. Repeat with remaining wontons.

==== Soup ====

  * Bring all broth ingredients to a boil. Simmer 10 minutes.
  * Remove garlic and ginger and discard.
  * Add in wontons simmer 4-6 minutes or until pork is cooked through. Serve immediately.