====== Pork Agrodolce ======

4 large portions

===== Ingredients =====

  * 3 1/2 pounds boneless pork shoulder, cut into 3-inch chunks
  * 2 tablespoons tomato paste
  * 1/3 cup balsamic vinegar
  * 1/4 cup distilled white vinegar
  * 3 tablespoons honey
  * 1 or 2 anchovy fillets mashed
  * 2 cloves minced garlic
  * 1/4 cup green onions
  * 1 tablespoon minced fresh rosemary
  * 1 tablespoon kosher salt, plus more to taste
  * 1 teaspoon red chili flakes
  * 1 teaspoon freshly ground black pepper

===== Procedure =====
  - Preheat oven at 325º F
  - Place the pork in a dutch oven
  - In a bowl combine tomato paste, balsamic vinegar, white vinegar, honey, anchovy fillets, garlic, green onions, rosemary, salt, red chili flakes and black pepper.
  - Pour mixture over the pork.
  - Roast for about 2 1/2 to 3 hours, or until very tender.