====== Roasted Garlic and Parmesan Baked Halibut ======

===== Ingredients =====

  * 6 cloves of [[roasted_garlic|Roasted Garlic]]
  * 1/2 cup mayonnaise
  * 1/2 cup grated Parmesan
  * 1 tablespoon unsalted butter
  * Kosher salt, as needed
  * Freshly ground black pepper, as needed

===== Directions =====

  - Preheat oven to 425˚F.
  - Blend together roasted garlic, mayonnaise, and Parmesan.  
  - Heat the butter in an oven-proof pan over low heat.
  - Sprinkle both sides of the fish with salt and pepper.
  - When the butter is melted, add the halibut and put it into the oven for 10 minutes. The fish should be just cooked and opaque throughout.
  - When the halibut is done, pull it out and generously smear the mayonnaise mixture on the top.
  -  Switch the oven to a high broil and return the pan to the still-hot oven for 4 minutes under the broiler, until the top is almost entirely golden brown.
  - Remove and serve immediately.