====== Chicken Lettuce Wrap ======

===== Ingredients =====
  
  * 1 tbsp vegetable oil
  * 1 lbs ground chicken
  * 3 cloves garlic minced
  * 1 small onion minced
  * 1/4 cup hoisin sauce
  * 2 tbsp tamari
  * 1 tbsp rice wine vinegar
  * 1 tsp toasted sesame oil
  * 1 tbsp ginger paste
  * 2 tsp siracha
  * 5 oz water chestnuts drained, chopped
  * 4 green onions thinly sliced
  * kosher salt
  * ground pepper
  * 1 head butter lettuce

===== Instructions =====
 
  - Heat oil in a large skillet over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to break it up into small bits as it cooks.
  - 1 tbsp vegetable oil,1 lbs ground chicken
  - Push the meat to the edge of the pan and stir in garlic and onion and cook until onions have become translucent, about 3-5 minutes.
  - 3 cloves garlic,1 small onion
  - Add the hoisin sauce, Tamari, sesame oil, rice wine vinegar, ginger, and Sriracha Stir in to combine well.
  - ¼ cup hoisin sauce,2 tbsp tamari,1 tbsp rice wine vinegar,1 tsp toasted sesame oil,1 tbsp ginger paste,2 tsp siracha
  - Add the water chestnuts and green onions and cook until tender, about 1-2 minutes; season with salt and pepper, to taste.
  - 4.9 oz water chestnuts,4 green onions,kosher salt,ground pepper
  - Serve with your favorite dipping sauce. To fill, grab a lettuce leaf and put filling inside.