====== BBQ Sauce ======

^ Ingredient               ^ volume  ^ unit        ^ Process                                                         ^
| Beef Stock               | 48      | oz          | Combine and slowly simmer over low heat stirring occasionally.  |
| Tomato Paste             | 12      | oz          | :::                                                             |
| White sugar              | 1       | cup         | :::                                                             |
| Brown Sugar              | 1/4     | cup         | :::                                                             |
| Yellow Prepared Mustard  | 1/2     | cup         | :::                                                             |
| White Vinegar            | 1/4     | cup         | :::                                                             |
| Liquid Smoke             | 1/8     | cup         | :::                                                             |
| Worcestershire Sauce     | 1/2     | cup         | :::                                                             |
| Red Pepper Flakes        | 1/2     | teaspoon    | :::                                                             |
| Chili Powder             | 1       | tablespoon  | :::                                                             |