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whole_egg_pasta [2023/01/20 18:33] jforbes |
whole_egg_pasta [2026/02/09 18:12] (current) jforbes |
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| - | | flour - 00 or bread | 300 | g | 62.5% | Add dry ingredients to food processor | + | | flour - 00 | 300 | g | 62.5% | Add dry ingredients to food processor |
| | kosher salt | 5.7 | g | ::: | ::: | | | kosher salt | 5.7 | g | ::: | ::: | | ||
| | large eggs | 2 | each | 37.5% |- In a separate bowl add whole eggs and yolks.\\ - Weigh and add water to get to 185 grams total.\\ - Add wet ingredients to the food process | | large eggs | 2 | each | 37.5% |- In a separate bowl add whole eggs and yolks.\\ - Weigh and add water to get to 185 grams total.\\ - Add wet ingredients to the food process | ||