st._louis_cut_spare_ribs
Differences
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st._louis_cut_spare_ribs [2023/05/28 14:11] jforbes [Procedure] |
st._louis_cut_spare_ribs [2023/05/28 14:12] (current) jforbes [Ingredients] |
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| * [[pork_rub|Pork Rub]] or [[basic_rub|Basic Meat Rub #1]] | * [[pork_rub|Pork Rub]] or [[basic_rub|Basic Meat Rub #1]] | ||
| * 50 /50 apple juice and water in spray bottle | * 50 /50 apple juice and water in spray bottle | ||
| + | * [[vinegar_sauce|Vinegar Sauce]] | ||
| * [[bbq_sauce|BBQ Sauce]] | * [[bbq_sauce|BBQ Sauce]] | ||
st._louis_cut_spare_ribs.1685297510.txt.gz · Last modified: 2023/05/28 14:11 by jforbes