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reverse_sear [2026/04/06 00:43] jforbes |
reverse_sear [2026/08/13 19:44] (current) |
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| ====== Reverse Sear ====== | ====== Reverse Sear ====== | ||
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| + | Preheat oven to anywhere between 200 and 275°F | ||
| === Timing for 1 1/2-Inch Steaks === | === Timing for 1 1/2-Inch Steaks === | ||