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overnight_breakfast_burrito_casserole [2022/02/05 17:43] shirlee [Notes] |
overnight_breakfast_burrito_casserole [2022/02/15 19:03] (current) shirlee |
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| (from Stephanie @ plainchicken.com)\\ | (from Stephanie @ plainchicken.com)\\ | ||
| **Prep Time** – 15 minutes\\ | **Prep Time** – 15 minutes\\ | ||
| - | **Cook Time** – 35-50 minutes\\ | + | **Cook Time** – 50 minutes\\ |
| - | **Total Time** – 50-65 minutes\\ | + | **Total Time** – 65 minutes\\ |
| **5 servings** | **5 servings** | ||
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| - Whisk together egg and half-and-half. Pour over tortillas. | - Whisk together egg and half-and-half. Pour over tortillas. | ||
| - Cover with foil and refrigerate overnight. | - Cover with foil and refrigerate overnight. | ||
| - | - When ready to bake, preheat oven to 350ºF. Bake covered for 30 to 40 minutes. | + | - When ready to bake, preheat oven to 350ºF. Bake covered for 40 minutes. |
| - | - Remove foil and sprinkle with remaining ½ cup of cheese over enchiladas. Bake for 5 – 10 more minutes, until cheese has melted. | + | - Remove foil and sprinkle with remaining ½ cup of cheese over enchiladas. Bake for 10 more minutes, until cheese has melted. |
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| - | ===== Notes ===== | + | ===== Notes from the Author |
| * Feel free to swap flour tortillas for corn tortillas. You will get more breakfast burritos using corn tortillas because they are smaller. | * Feel free to swap flour tortillas for corn tortillas. You will get more breakfast burritos using corn tortillas because they are smaller. | ||
| * Feel free to add onions, spinach, bell peppers, and mushrooms to the burrito mixture. Add the veggies to the skillet when the sausage or hash browns cook to soften them and reduce moisture. You could even add a can of diced tomatoes and green chilies to the mixture if you want to kick these up a notch! | * Feel free to add onions, spinach, bell peppers, and mushrooms to the burrito mixture. Add the veggies to the skillet when the sausage or hash browns cook to soften them and reduce moisture. You could even add a can of diced tomatoes and green chilies to the mixture if you want to kick these up a notch! | ||
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| * You can also freeze this casserole after it has been baked. Cover the casserole and thaw and reheat when ready to serve. You can reheat the casserole in the oven or microwave. | * You can also freeze this casserole after it has been baked. Cover the casserole and thaw and reheat when ready to serve. You can reheat the casserole in the oven or microwave. | ||
| * For leftovers, wrap the individual breakfast burritos in plastic wrap and place them in a freezer bag. That way you can pull one breakfast burrito out of the freezer for a quick breakfast. Just pop in the microwave for a few minutes and breakfast is done! | * For leftovers, wrap the individual breakfast burritos in plastic wrap and place them in a freezer bag. That way you can pull one breakfast burrito out of the freezer for a quick breakfast. Just pop in the microwave for a few minutes and breakfast is done! | ||
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| + | ===== Notes from Shirlee ===== | ||
| + | * Couldn' | ||
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