fondant_potatoes
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| fondant_potatoes [2024/05/31 00:59] – jforbes | fondant_potatoes [2024/05/31 01:00] (current) – [INSTRUCTIONS] jforbes | ||
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| - Finish: Once the potatoes are cooked through and the liquid has reduced, remove the skillet from the oven. Carefully transfer the potatoes to a serving platter, spooning any remaining sauce over the top. | - Finish: Once the potatoes are cooked through and the liquid has reduced, remove the skillet from the oven. Carefully transfer the potatoes to a serving platter, spooning any remaining sauce over the top. | ||
| - Garnish: Optionally, garnish the potatoes with chopped parsley for a pop of color and freshness. | - Garnish: Optionally, garnish the potatoes with chopped parsley for a pop of color and freshness. | ||
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fondant_potatoes.1717117170.txt.gz · Last modified: (external edit)
